Kellogg's Corn Flakes 250g
1 Responsibly Sourced Corn
2 Rolled & Toasted
3 Added Goodness
The original & best tasting♢™
♢Source: independent survey by MMR, June 2018, tested against 85% of the flakes products in UK/ROI. Online survey with 1,000 consumers.
Source of vitamins D, B1, B2, B3, B6, B9 & B12 and iron. Vitamin D contributes to the maintenance of normal bones.
Every Kellogg's Corn Flake starts as a single grain of corn, grown at its best for us in more than 140 days of sunshine. As the pioneering product for Kellogg, Corn Flakes has been the original and the best since 1906. With its unbeatable taste and crunch, there truly isn't any other cornflake like it. A true legend in the cereal world.
Source: independent survey by MMR, June 2016, tested against 85% of the flakes products in UK/ROI. Online survey with 1,000.
By Appointment to HM The Queen Purveyors of Cereals Kellogg Marketing and Sales Company (UK) Limited
50% of your daily vitamin D needs, Suitable for vegetarians, Halal - HFA Approved, Kosher
Enjoy as part of a varied & balanced diet and a healthy lifestyle.
Responsibly sourced corn*
*Find out more about our responsibly sourced corn initiatives at www.kellogs.com
May contain gluten from other cereals
Country of Origin
Produce of the EU
Return To Address
UK: 0800 626 066
ROI: 1800 626 066
Bag - Plastic - Check Local Recycling
Full Product Name:
Toasted Flakes of Golden Corn.
Store in a cool dry place.
Best before: see top.
Maize, Sugar, Barley Malt Flavouring, Salt, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12
Kosher; Halal; Suitable for Vegetarians
|Typical Values||/100g||%RI*||/30g |
|Fat ||0.9g||<1%||0.3g |
| of which saturates ||0.2g||<1%||0.1g |
| of which sugars ||8g||3%||2.4g |
|Salt ||1.13g||6%||0.34g |
|Vitamin D ||8.4µg ||50%||2.5µg |
|Thiamin (B1) ||0.91mg ||25%||0.28mg |
|Riboflavin (B2) ||1.2mg ||25%||0.35mg |
|Niacin (B3)||13.3mg ||25%||4.0mg |
|Vitamin B6 ||1.2mg ||25%||0.35mg |
|Folic Acid (B9)||166µg ||25%||50.0µg |
|Vitamin B12 ||2.1µg ||25%||0.63µg |
|Iron ||8.0mg ||17%||2.4mg |
|*Reference intake of an average adult (8400kJ/2000kcal)|