Want to achieve the perfect poke bowl recipe? Then you'll need Kikkoman Sauce for your Poke Bowls. This salad dish originated in Hawaii and is traditionally comprises raw fish, colourful vegetables and a fresh and vibrant sauce. Now Kikkoman has made it even easier to recreate with an authentic ready-made dressing.
Rich and savoury, Kikkoman Poke Sauce is made from a base of Kikkoman Naturally Brewed Soy Sauce, fragrant toasted sesame oil, a hint of lemon juice and a dash of spicy chilli. No artificial additives are used whatsoever.
To prepare the perfect Hawaiian poke bowl at home simply select a variety of fresh salad vegetables, cubed raw fish (or cooked seafood, chicken or tofu), arrange over a bed of rice and drizzle over Kikkoman Poke Sauce straight from the bottle. This sauce is also ideal as a dressing for noodles, rice, other types salads and as a dip.
Zero fat and just 27 kcals per tablespoon. Suitable for vegans and vegetarians. GMO free
The glass bottle and plastic cap is fully recyclable
Kikkoman Sauce for Poke Bowls will keep for several months unopened in a cool, dark place. To preserve the flavour store the bottle in the fridge after opening. Best Before - see label.
Recipe tips: - Add to homemade burgers or meatballs for an umami kick - Use as a dip for vegetable sticks, spring rolls or even chicken nuggets - Sprinkle over fried rice
Kikkoman soy sauces and marinades are made with natural ingredients.
World famous Kikkoman Naturally Brewed Soy Sauce is used in this product. It's slowly aged, much like a fine wine, to develop its top-quality signature flavour and aroma
Features
Authentic poke bowl dressing recipe, No artificial additives, Can also be used in other salads or dips, Suitable for vegans and vegetarians
Further Description
For more information and recipe ideas visit: www.kikkoman.co.uk Social media: @KikkomanUK on Instagram & Twitter and KikkomanSoySauce on Facebook
Brand
Kikkoman
Preparation and Usage
Shake well before use.
Manufacturer
Produced by: Kikkoman Foods Europe B.V., The Netherlands.
Storage: Keep in the refrigerator after opening and consume within 2 months.
Distributor: Kikkoman Trading Europe GmbH, Theodorstrasse 180, 40472 Düsseldorf, Germany.
Additional Information: Kikkoman is a registered trademark of Kikkoman Corporation, Japan.
Recipes
Recipe: Seared Tuna Poke Bowl serves 4
Prep time: 15 mins Cooking time: 5 mins
Ingredients 150 g red cabbage 2 carrots 2 small avocados 2 spring onions 1 red onion 200 g fresh tuna 2 tsp. sesame oil 1 tsp. toasted sesame seeds 200 g cooked rice 1 lemon 4 tsp. Kikkoman Poke Sauce 2 tsp. olive oil 2 tsp. Kikkoman Seasoning for Sushi Rice
Method Wash, trim and peel the vegetables. Cut the tuna into 1 cm cubes. Heat 1 tsp sesame oil in a pan. Add the tuna and stir fry for 3 minutes. Remove from the heat, add half of the sesame seeds and combine.
Mix the rice with the Seasoning for Sushi Rice and divide among 4 bowls. Place the vegetables and the tuna on top. Garnish with grated lemon zest and the remaining sesame seeds.
Combine Kikkoman Poke Sauce with 4 tsp olive oil, the remaining sesame oil and the lemon juice. Use as a dressing for the salad.
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