Treat your taste buds and add an extra boost of taste to your dishes with Knorr Rich Beef Stock Pots, from the nation’s favourite stocks brand. Gluten-free and made with quality ingredients, they are perfect with dishes ranging from beef stroganoff to stews, delicious sauces, tasty soups and more. On top of the mouth-watering taste, Knorr Rich Beef Stock Pots are quick and easy to prepare. Simply add the rich beef stock pot directly to your dishes, or dissolve into 500 ml of boiling water. For a lighter stock, use 750 ml of water. For recipe inspiration, please visit our website. We’ve got all your meat dishes covered. You can also explore our wide range including chicken stock cubes, chicken stock pots, vegetable stock cubes, and vegetable stock pots, ideal for almost any dish. At Knorr, we believe that if you cook with a great stock that is made with carefully selected ingredients to release rich flavour, it will taste so delicious that you may need a bigger table to satisfy all your friends and family. We use quality ingredients with no artificial colours or preservatives to create delicious and authentic flavours that can be enjoyed by families around the world. Bring an irresistible depth of flavour to your dishes – making them winners every time!
Features
Enhance the irresistibly deep, meaty flavour of your dishes with the full-bodied taste of Knorr Rich Beef Stock Pots, Knorr Rich Beef Stock Pots contain quality ingredients to bring out the rich flavour of your beef dishes, Simply dissolve the rich beef stock pot in 500 ml of boiling water or add it directly into the dish, We’re on a mission to help the nation eat more vegetables as we believe it’s better for you and for the planet – helping to create a more sustainable food future by reinventing food for humanity, Our gluten-free rich beef stock pots are free from artificial colours and preservatives, The rich and flavourful taste of a Knorr stock pot is an easy way to make a beef dish stand out. Try it in a beef stroganoff or look for recipe inspiration on the Knorr website
Further Description
For Marco's delicious recipes and cooking tips go to www.knorr.co.uk or www.knorr.ie
Brand
Knorr
Storage
Store in a cool, dry place.
After opening store in fridge for up to 3 days.
Instructions
Rich Beef Stock Pot will enrich your dishes with a full and genuine taste, simply use it as you would use your normal stock.
Directions: Melt 1 x Stock Pot in 500ml of boiling water for delicious, rich beefy stock
Preparation and Usage
How to use Knorr Stock Pots: - Adding directly to your dish. - Alternatively, dissolving into 500ml of boiling water. - For a lighter stock, use 750ml of water.
Marco's Beef Bourguignon Ingredients: Oil for browning 400g stewing steak 1 small onion, chopped 1/2 leek, chopped Pinch of flour 1-2 cloves garlic, finely chopped 1 rasher bacon, chopped Small piece celery Bayleaf, thyme & parsley 250ml full bodied red wine 1 Knorr Rich Beef Stock Pot
Preparation Time: 15 minutes Cooking Time: 2-3 Hours Servings: 4 Chop the steak into large chunks and fry in a little oil, remove from pan. Add the onion and leek to the pan and cook slowly to soften. Add the flour and cook. Add the garlic, bacon and a small piece of celery tied with bayleaf, thyme and parsley to make a bouquet garni. Pour in the wine and boil for 10 mins to reduce. Add 250ml water with the Knorr Rich Beef Stock Pot, return beef to pan. Bring to a simmer, cover and cook in oven at 140°C-150°C, 130°C fan, Gas 1-2 for approx 2-3 hours.
