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La Boulangère Plain Stone Oven Part-Baked Baguette 250g
Save 27p, Was £1.60Save 27p when you order by 3rd October 2023. Subject to availability.
Was: £1.60
You save: 27p (17%)
IN STOCK
Stone Oven Part-Baked Baguette
Storage
Suitable for Home Freezing
Instructions
Oven cook - From Ambient. Heat oven to 210ºC and bake the baguette for 13 minutes.
Preparation and Usage
Heating Instruction: Remove all packaging. Pre-heat oven to 210°C and place baguette in the centre of the oven for 10 minutes or until ready.
Allergy Information
May contain traces of Soya and Milk.
Manufacturer
La Boulangère,
CS 40201,
85 140 Essarts en Bocage,
France.
CS 40201,
85 140 Essarts en Bocage,
France.
Return To Address
Consumer Service
www.laboulangere.com
La Boulangère,
CS 40201,
85 140 Essarts en Bocage,
France.
If you have a complaint, please return the packaging
www.laboulangere.com
La Boulangère,
CS 40201,
85 140 Essarts en Bocage,
France.
If you have a complaint, please return the packaging
Package Type
Bag
Other Information
Full Product Name:
Pre-Baked Half Baguette
Storage:
Keep product sealed in its packaging in a dry place at room temperature
Best before: see date on front of package.
Origin:
Made in France
Additional Information:
Packaged in a protective atmosphere.
Pre-Baked Half Baguette
Storage:
Keep product sealed in its packaging in a dry place at room temperature
Best before: see date on front of package.
Origin:
Made in France
Additional Information:
Packaged in a protective atmosphere.
Ingredients
Wheat Flour 66%, Water, Wheat Leaven from Wheat Flour and Malted Wheat Flour, Natural Flavouring (contains Alcohol), Wheat Gluten, Salt, Yeast, Malted Wheat Flour, Antioxidant: Ascorbic Acid
Dietary Information
Suitable for Vegetarians
Nutritional Data
| Typical Values | per 100 g |
|---|---|
| Energy value | 1081 kJ / 255 kcal |
| Fat | 1,1 g |
| Of which saturates | 0,2 g |
| Carbohydrate | 51 g |
| Of which sugars | 3,9 g |
| Fibre | 2,5 g |
| Protein | 9 g |
| Salt | 1,3 g |