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La Chinata Sweet Smoked Paprika D.O.P 70g
Was: £4.45
You save: 70.0p (16%)
Spanish smoked paprika from the De la Vera region, made from sweet mild red ñora peppers.
A traditional seasoning in Spanish dishes from paella to bean stews and casseroles. Also used as a garnish for hoummous, pan-fried meat or fish or even gently toasted Marcona almonds.
Brindisa Selection for Ocado
Brindisa offers very good Spanish gastronomy, drawing on 25 years of carefully sourcing fine Spanish food for the U.K. market. Our Ocado range brings you Chorizos, Ibérico ham, Manchego, anchovies, Pimentón, saffron and much more. ¡Qué Aproveche!
Brand
Storage
Preparation and Usage
Country of Origin
Packed In
Manufacturer
10600 Plasencia
Cáceres
Spain
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Recycling Information
Other Information
Pimentón de la Vera D.O.P. paprika has to be smoked over oak wood and the peppers are grown in the fertile area around La Vera in northern Extremadura.
Ingredients
Smoked Ground Pepper.