Gluten and wheat free.
Suitable for coeliacs.
Gluten and wheat free tagliatelle.
Gluten-free dietetic product.
Features
Gluten, wheat, egg & lactose free, Kosher - Parve
Brand
Le Veneziane
Storage
Store in a cool, dry place.
Instructions
Hob - From Ambient. 100 g of pasta, 1 l of water, 10 g of salt. Add salt to boiling water. Add "Le Veneziane", stirring occasionally. Cook. Drain pasta.
Country of Origin
Italy
Manufacturer
Molino Di Ferro S.p.A., Via Molino di Ferro, 6-31050 Vedelago, (Italy).
Return To Address
www.molinodiferro.com
Package Type
Heat Sealed
Other Information
Full Product Name: Gluten-Free Corn Pasta
Storage: Keep in a dry and cool place. Best before: see bottom of the package.
Origin: Product of Italy
Additional Information: Crossed Grain Symbol - IT-042-022
Allergen Information
Free From Eggs, Free From Gluten, Free From Lactose, Free From Wheat
Ingredients
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin
