LEAP

Why Wild? - Sockeye is a species of salmon with a naturally deep, vibrant red colour - Great taste with a full flavour and firm texture - Wild-caught in the North Pacific waters of Alaska - Naturally high in vitamin D - High in protein and omega-3 - Lean & nutritious from a life swimming free

Free, Not Farmed, Hand-cured and smoked over a unique blend of 5 woods

Features

Alaska Seafood® - Wild, Natural & Sustainable®

Further Description

Brand

Keep Refrigerated; Not Suitable for Home Freezing

Storage

Country of Origin

Packed In

Leap, 48 Cox Lane, Chessington, KT9 1TW, UK. Leap, 21 Botanic Avenue, Belfast, Northern Ireland, BT7 1JJ.

Manufacturer

Get in Touch We want to hear what you think of our fish. Write us an email, give us a call, or even send us a letter. leap@neseafood.com www.leapwildfish.com Leap, 48 Cox Lane, Chessington, KT9 1TW, UK. Leap, 21 Botanic Avenue, Belfast, Northern Ireland, BT7 1JJ.

Return To Address

Package Type

Board - Recycle; Film - Do Not Recycle; Sleeve - Recycle

Recycling Information

Full Product Name: Defrosted smoked sockeye salmon. Storage: Keep refrigerated below 5°C. For use by see front of pack. Once opened, use within 2 days. Do not exceed the use-by date. This product has been previously frozen and returned to a chilled temperature. Not suitable for home freezing. Safety Warning: Although every care has been taken to remove bones, some may remain. Usage: 2 Servings Additional Information: MSC - Certified Sustainable Seafood MSC™, Thank you for choosing seafood that has met the MSC's global standard for sustainability. Together we can help protect fish stocks for the future. www.msc.org MSC-C-50287 This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery.

Other Information

Allergen Information

(Oncorhynchus nerka) (97%) (Fish), Salt, Demerara Sugar, Wood Smoke (Maple, Birch, Beech, Alder & Hickory)

Ingredients

<table class="nutrition">
<tr><th>Typical Values</th><th>as consumed per 100g</th></tr>
<tr><td>Energy kJ</td><td>559</td></tr>
<tr><td>Energy kcal</td><td>133</td></tr>
<tr><td>Fat</td><td>3.6g</td></tr>
<tr><td>Of which saturates</td><td>0.67g</td></tr>
<tr><td>Carbohydrate</td><td>0.37g</td></tr>
<tr><td>Of which sugars</td><td>0.53g</td></tr>
<tr><td>Protein</td><td>24.4g</td></tr>
<tr><td>Fibre</td><td>0.87g</td></tr>
<tr><td>Salt</td><td>3.03g</td></tr>
<tr><td>Omega-3*</td><td>735mg</td></tr>
<tr><td>Vitamin D</td><td>25µg</td></tr>
<tr><td>*Of which EPA 240mg and DHA 495 mg</td><td></td></tr>
</table>