Lee Kum Kee Hoisin Sauce 210g

£2.40 £1.14 per 100g
OUT OF STOCK
Hoisin Sauce is a classic Chinese sauce that packed with aromatic sweet and savoury flavours. It is the secret sauce for a perfect crispy aromatic duck, great for marinating ribs and many other classic or fusion dishes. Ideal for marinades, stir-fries and sauce mixes. Also, it is Gluten free for all to enjoy!

“Authentic taste" from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & top Chinese chefs!

Features

1 Spoon at a Time, Gluten Free, No MSG added, No preservatives added, No colouring added, No flavour enhancer added, Suitable for vegetarians and vegans

Brand

Lee Kum Kee

Storage

Refrigerate after opening, use within 2 weeks and before the expiry date.

Instructions

Create:
Sticky Hoisin Spare Ribs
(Serves 2)
Marinate 500g spare ribs for 15 mins in 3 tbsp Hoisin Sauce and 1 tbsp Lee Kum Kee Double Deluxe Soy Sauce. Oven cook for 20 mins at 200c/gas 6. Brush with a further 1 tbsp Hoisin Sauce and cook for a further 5 mins or until cooked through.
No MSG or preservatives added

Preparation and Usage

Create:
Sticky Hoisin Spare Ribs
(Serves 2)
Marinate 500g spare ribs for 15 mins in 3 tbsp Hoisin Sauce and 1 tbsp Lee Kum Kee Double Deluxe Soy Sauce. Oven cook for 20 mins at 200c/gas 6. Brush with a further 1 tbsp Hoisin Sauce and cook for a further 5 mins or until cooked through.

Country of Origin

China

Manufacturer

Distributed by:
Lee Kum Kee (Europe) Limited,
88 Beaufort Court,
Admirals Way,
London,
E14 9XL,
U.K.

Return To Address

Lee Kum Kee (Europe) Limited,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.

Package Type

Jar

Recycling Information

Pack - Glass

Other Information

Full Product Name:
Hoisin Sauce

Storage:
Refrigerate after opening, use within 2 weeks and before the expiry date.
Best before: see cap for date

Origin:
Product of China

Distributor:
Lee Kum Kee (Europe) Limited,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.

Kingsfordweg 151,
1043 GR Amsterdam,
The Netherlands.

Recipes

Sticky Hoisin Spare Ribs (Serves 2)
Marinate 500 g spare ribs for 15 mins in 3 Tbsp Hoisin Sauce and 1 Tbsp Lee Kum Kee Double Deluxe Soy Sauce. Oven cook for 20 mins at 200°C / gas 6. Brush with a further 1 Tbsp Hoisin Sauce and cook for a further 5 mins or until cooked through.

Allergen Information

Contains Sesame, Contains Soya

Ingredients

Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Corn Starch, Salt, Sweet Potato Powder, Rice Vinegar (Water, Rice, Salt), Sesame Seed Paste, Dehydrated Garlic, Salted Chilli Peppers (Chili Peppers, Salt), Spices

Dietary Information

Suitable for Vegetarians; Suitable for Vegans; Gluten free

Nutritional Data

Typical ValuesPer 100 g
Energy968 kJ (228 kcal)
Fat0.7 g
of which saturates0.1 g
Carbohydrate53 g
of which sugars47 g
Protein1.8 g
Salt6.4 g

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.