This Premium Dark Soy Sauce is brewed using natural, traditional methods to accentuate for a deep colour and lustre. It is ideal for adding a rich and deep colour to casserole and stews.
Authentic Taste from Lee Kum Kee, The number 1 Chinese sauce brand in Hong Kong, The brand used by Michelin & Top Chinese Chefs.
Features
Premier extract, Naturally brewed, No added MSG, Made with non-GM soybeans, No preservatives added, Suitable for vegetarians and vegans
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