LEON 6 MSC Chunky Fish Fingers 390g

£6.00 £15.38 per kg
OUT OF STOCK
Inspired by the iconic restaurant product, Leon chunky fish fingers are made with sustainably sourced Wild Alaska Pollock, in a light & crispy gluten-free batter. Finally, naturally fast food at home.

Features

Source of Protein, Source of Omega 3, Gluten Free

Brand

LEON

Storage

Keep Frozen

Instructions

Air Fry - From Frozen. 1. Preheat air fryer to 180°C.
2. Place a 130g serving (2 fish fingers) in basket and cook for 16-18 minutes.; Cooking Instructions - General. Important: All cooking appliances vary. This is a guide only. Ensure product is piping hot before eating. Do not reheat once cooled.; Oven cook - From Frozen. 1. Preheat oven to 220°C / 200°C Fan / Gas mark 7.
2. Place the fish fingers on a preheated baking tray in the centre of the oven & cook for 20-22 minutes.

Preparation and Usage

Serving Suggestion:
Serve with rocket, green peas, radish & a squeeze of lemon. Or in a wrap, for that signature Leon experience at home.

Country of Origin

United Kingdom

Packed In

United Kingdom

Manufacturer

Packed for:
Leon Grocery Ltd.,
27 Copperfield Street,
London,
SE1 0EN,
United Kingdom.

Leon Grocery Ltd.,
Princenhagelaan 9,
4813 DA Breda,
The Netherlands.

Return To Address

Leon Grocery Ltd.,
27 Copperfield Street,
London,
SE1 0EN,
United Kingdom.
www.leon.co/larder

Package Type

Box

Recycling Information

Whole Packaging - Recycle

Other Information

Full Product Name:
6 Fish Fingers Formed from Wild Alaska Pollock in a Gluten-Free Batter

Storage:
Keep frozen at -18°C or below.
If food has thawed, do not refreeze.
For best before end see end of box.

Safety Warning:
WARNING: Whilst every care is taken to remove bones from this product, small bones may remain.

Usage:
3 Servings

Additional Information:
MSC - Certified Sustainable Seafood MSC™, MSC-C-50151, The Alaska Pollock [Theragra chalcogramma] in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery.
www.msc.org

Allergen Information

Free From Cereals Containing Gluten, Contains Fish

Ingredients

Alaska Pollock (Fish) (60%), Water, Rice Flour, Rapeseed Oil, Maize Starch, Gram Flour, Maize Flour, Salt, Potato Starch, Dextrose (Derived from Maize), Bamboo Fibre, Citrus Fibre, Glucose Syrup (Derived from Maize), Colour: Paprika Extract, Natural Flavouring, Raising Agent: Sodium Hydrogen Carbonate

Dietary Information

Gluten free

Nutritional Data

Typical Values(Oven cooked) Per 100g(Oven cooked) Per 130g Serving (2 Fish Fingers)*
Energy806kJ / 192kcal1048kJ / 250kcal
Fat8.5g11.1g
of which saturates0.8g1.0g
Carbohydrate16.2g21.1g
of which sugars<0.1g0.1g
Fibre0.8g1.0g
Protein12.3g16.0g
Salt0.62g0.81g
Omega-3 (EPA & DHA)213mg276mg
*Reference intake of an avg. adult (8400 kJ/2000kcal)

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
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