Lucy's Dressings

Our Ginger and Sesame dressing is perfect for marinading with or adding straight to a stir fry; plus, the vegan recipe means everyone can enjoy it! Why not try mixing into noodles, stir fry or marinades for fabulous flavour. Lucy's was started from Lucy's kitchen from her desire to transform simple and fresh ingredients into something much more exciting. So, whether it's salad, veg, or fish, our award-winningly versatile dressings will add a hint of deliciousness to almost any dish.

Lucy's Story As a little girl, I would watch my mother making dressings in jam jars. I was enchanted - and ever since, I've been bottling and sharing the magic of real home cooking. Lucy x

Features

To get inspired, visit: www.lucysdressings.co.uk Design: bigfish.co.uk

Further Description

Brand

Store in a cool, dry place.Chill once opened.

Storage

Get Creative Whether it's salad, veg or fish, our award-winningly versatile dressings will add a hint of deliciousness to almost any dish. Shake me up!

Preparation and Usage

Country of Origin

Packed In

Lucy's Dressings, The Greenhouse, Greencroft Industrial Park, Stanley, Durham, DH9 7XN.

Manufacturer

Contact: lucy@lucysdressings.co.uk Lucy's Dressings, The Greenhouse, Greencroft Industrial Park, Stanley, Durham, DH9 7XN. 0208 244 5362

Return To Address

Package Type

Recycling Information

Full Product Name: Ginger & Sesame Dressing Storage: Once opened, keep me cool & use within 4 weeks. See bottle for best before. Usage: 16 Servings

Other Information

Allergen Information

Rice Wine Vinegar, Lime Juice, Sunflower Oil, Gluten Free Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Ginger (6%), Rapeseed Oil, Cold Pressed Rapeseed Oil, Toasted Sesame Oil (4%), Garlic Puree (Rehydrated Garlic, Citric Acid), Sugar, Chilli, Thickeners: Guar & Xanthan Gum

Ingredients

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>100g</th><th>15ml*</th></tr>
<tr><td>Energy Kcal</td><td>319</td><td>197</td></tr>
<tr><td>KJ</td><td>1314</td><td>48</td></tr>
<tr><td>Fat </td><td>32.3g</td><td>4.8g</td></tr>
<tr><td>of which:</td><td></td><td></td></tr>
<tr><td>- saturates </td><td>3.5g</td><td>0.5g</td></tr>
<tr><td>Carbohydrate </td><td>4.7g</td><td>0.7g</td></tr>
<tr><td>of which: sugars </td><td>2.0g</td><td>0.3g</td></tr>
<tr><td>Fibre </td><td>0.4g</td><td>0.1g</td></tr>
<tr><td>Protein </td><td>1.3g</td><td>0.2g</td></tr>
<tr><td>Salt </td><td>1.64g</td><td>0.20g</td></tr>
<tr><td>* Contains 16 servings</td><td></td><td></td></tr>
</table>