Lye Cross Farm

Celebrating our Silver Anniversary making organic cheddar. Carefully matured for a full flavour and firm silky texture. This cheese is made using organic milk sourced only from UK organic farms.

Lye Cross Farm® Alvis Family Farmers and Cheesemakers

Features

Brand

Storage

Lye Cross Farm, Redhill, North Somerset, BS40 5RH.

Manufacturer

Lye Cross Farm, Redhill, North Somerset, BS40 5RH. www.lyecrossfarm.co.uk

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Package Type

Full Product Name: Organic Cheddar Cheese Storage: Keep refrigerated Additional Information: EU Organic - GB-ORG-05, EU Agriculture Packaged in a protective atmosphere to maintain freshness

Other Information

Milk, Permitted Non Organic Ingredients: Salt, Rennet, Starter Culture

Ingredients

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>(per 100g):</th></tr>
<tr><td>Energy:</td><td>1700kj/410kcal</td></tr>
<tr><td>Fat:</td><td>34g</td></tr>
<tr><td> of which Saturates:</td><td>22g</td></tr>
<tr><td>Carbohydrate:</td><td><0.5g</td></tr>
<tr><td> of which Sugar:</td><td><0.5g</td></tr>
<tr><td>Protein:</td><td>25g</td></tr>
<tr><td>Salt:</td><td>1.8g</td></tr>
</table>

Nutritional Data

Lye Cross Farm Organic Mature Cheddar 350g