M&S 4 All Butter Croissants 4 per pack

£2.40 60p each
M&S All Butter Croissants

Made with French butter, these flaky croissants are best enjoyed warm. Pop in the oven to crisp them up and serve with jam or your favourite spread. Four per pack.

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.




For Best Before, see front of pack.
Store in a cool, dry place, away from sunlight.
Suitable for freezing. Freeze by date mark shown and use within 3 months.
Defrost thoroughly before use.


Oven cook - From Ambient. For best results, serve warm.
Preheat oven. Remove all packaging. Place on baking tray.
Electric 180°C, Fan 160°C, Gas 4, 4 mins
Allow to stand for 1 min.
Do not reheat.

Preparation and Usage

Best enjoyed warm

Country of Origin

Made in France. Packed in the UK


Marks and Spencer plc,
PO Box 3339,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Dublin 2,

Return To Address

Marks and Spencer plc,
PO Box 3339,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Dublin 2,

Package Type

Tray & Film

Other Information

Safety Warning:
To avoid danger of suffocation, keep this wrapper away from babies and small children.

4 Servings

Additional Information:
Tray - Recycle
Film - Don't recycle

Allergen Information

Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, Contains Wheat

Not suitable for NutPeanutSesame and Soya allergy sufferers.


Wheatflour (contains Gluten), Butter (Milk) (29%), Water, Pasteurised Egg, Yeast, Sugar, Dried Wheat Gluten, Dried Whole Milk, Salt, Dried Fermented Wheatflour (contains Gluten), Flour Treatment Agent: Ascorbic Acid

Dietary Information

Suitable for Vegetarians

Nutritional Data

Typical Valuesper 100gper 40g croissantReference intake (adult)
Energy kJ18657468400kJ/
Energy kcal4471792000kcal
Fat 27.0g10.8g70g
of which saturates 17.7g7.1g20g
Carbohydrate 40.1g16.0g
of which sugars 4.6g1.8g90g
Fibre 1.6g0.6g
Protein 10.1g4.0g
Salt 1.05g0.43g6g
Serves: 4