M&S 4 Lemon Curd Filled Hot Cross Buns 4 per pack

£3.25 81p each

OUT OF STOCK

Ready to eat, made with candied Sicilian lemon peel and a zingy lemon curd filling made with Sicilian lemon juice and Sicilian lemon oil

Features

Filled with Tangy Lemon Curd!, Oozing with Lemon Curd, Suitable for vegetarians

Brand

M&S

Storage

Suitable for Home Freezing

Allergy Information

Not suitable for those with a Sesame allergy.

Country of Origin

United Kingdom

Manufacturer

Marks and Spencer Plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer Plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Package Type

Bag

Recycling Information

Card - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home

Other Information

Full Product Name:
4 Hot cross buns filled with lemon curd

Storage:
Suitable for freezing.
For best before, see front of pack. Store in a cool, dry place. Once opened, store in an airtight container. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.

Safety Warning:
This product has been designed to be eaten cold, however if warmed, the filling in this product may become very hot.

Usage:
4 Servings

Additional Information:
© Marks and Spencer plc

Allergen Information

Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Sesame, Contains Wheat

Ingredients

Wheatflour*, Water, Lemon Curd (11%) (Sugar, Pasteurised Egg, Butter (Milk), Concentrated Sicilian Lemon Juice, Water, Lemon Zest, Gelling Agent: Agar, Salt, Sicilian Lemon Oil), Candied Lemon Peel (7%) (Sicilian Lemon Peel, Glucose Syrup, Sugar), Lemon Peel, Pasteurised Egg, Sugar, Rapeseed Oil, Invert Sugar Syrup, Yeast, Dried Wheat Gluten, Emulsifier: E471, E472e, E470a, Salt, Palm Fat, Dried Fermented Wheatflour, Fruit and Vegetable Concentrates (Carrot, Pumpkin, Apple), Sicilian Lemon Oil, Acidity Regulator: Citric Acid, Flour Treatment Agent: Ascorbic Acid, *Fortified with Calcium Iron Vitamin B3 and B1

Dietary Information

Suitable for Vegetarians

Nutritional Data

Typical Values	per 100g	per 63g bun	Reference intake (adult)
Energy kJ	1077	679	8400kJ/
Energy kcal	255	161	2000kcal
Fat	4.8g	3.0g	70g
of which saturates	1.8g	1.1g	20g
Carbohydrate	45.2g	28.5g
of which sugars	16.1g	10.1g	90g
Fibre	2.4g	1.5g
Protein	6.6g	4.2g
Salt	0.53g	0.33g	6g
Serves: 4

Disclaimer

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