M&S 8 Ready to Bake Pain Au Chocolat Frozen 480g

£5.15 £1.07 per 100g

IN STOCK

M&S Ready to Bake Pain Au Chocolat Frozen

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Features

Flaky, all-butter pains au chocolat made with French butter and dark chocolate. Simply bake in the oven and serve warm. Eight per pack.

Brand

M&S

Storage

Keep frozen -18°C.
For Best Before End, see back of pack. Do not refreeze after thawing.
*** see best before end
** 1 month
* 1 week

Instructions

Oven cook - From Frozen. Preheat oven. Remove all packaging. Place on baking tray lined with greaseproof paper. Ensure products are evenly spaced apart. Bake on middle shelf of the oven.
200°C, Fan 180°C, Gas 6, 18-20 min
For best results, allow to cool on baking tray for 30 min. Two or more packs will require longer cooking time.
Do not reheat.

Country of Origin

Made in France

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Package Type

Bag

Other Information

Usage:
8 Servings

Additional Information:
Film - plastics - not currently recycled

Allergen Information

Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Contains Wheat.

Not suitable for Nut, Peanut and Sesame allergy sufferers due to manufacturing methods.

Ingredients

Wheatflour (contains Gluten), Water, Butter (Milk) (21%), French Dark Chocolate (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin), Sugar, Yeast, Dried Wheat Gluten, Pasteurised Egg, Dried Whole Milk, Salt, Dried Fermented Wheatflour (contains Gluten), Flour Treatment Agent: Ascorbic Acid

Dietary Information

Suitable for Vegetarians

Nutritional Data

Typical Values	As Consumed per 100g	As Consumed per 53g baked pain au chocolat	Reference intake (adult)
Energy kJ	1766	938	8400kJ/
Energy kcal	423	225	2000kcal
Fat	25.0g	13.3g	70g
of which saturates	16.2g	8.6g	20g
Carbohydrate	39.6g	21g
of which sugars	14.1g	7.5g	90g
Fibre	2.9g	1.5g
Protein	8.5g	4.5g
Salt	0.73g	0.39g	6g
Serves: 8

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.