Boil - From Chilled. Mash Bring a pan of water to the boil. Plunge celeriac into the water and bring back to boil. Reduce heat and simmer for 25-30 min or until tender. Drain. Add butter, milk and seasoning then mash until smooth and creamy.; Steam - From Chilled. Place in a steamer steam for 25-30 min. Do not reheat.
Preparation and Usage
Wash before use. Peel and cut into evenly sized pieces.
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
