M&S Collection Scottish Mild & Delicate Smoked Salmon 4 Slices 100g

£6.00 £60.00 per kg
3 IN STOCK 
Expertly cured and twice smoked over oak wood shavings in a traditional kiln by our Master Smoker, for a delicate flavour and velvety soft texture

Our mild and delicate smoked salmon is delicious served on sourdough bread with a squeeze of lemon and buttery scrambled eggs.

Nutritionists recommend eating at least two portions of fish a week, one of which should be oily. Oily fish provide long chain omega 3 fats which are important for maintaining a healthy heart. A serving provides 0.8g, 26% of the suggested weekly intake of 3g (recommended daily intake of 250mg).

Expertly Produced by Master Smokers & Curers, Established 1913

M&S's Master Smoker Roy Stevens has over 30 years experience in perfecting the art of curing and smoking salmon.

The experts at our small smokehouse on the shores of Spey Bay, Scotland, have been honing their craft for over a century.

Features

Responsibly Sourced, Minimum 4 slices, From the West Coast of Scotland - Orkney & Shetland Isles, Eat well, Ready to Eat

Further Description

Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.

For more information about our seafood sourcing, please visit marksandspencer.com/seafood

Visit our website for more details.

Brand

M&S

Storage

Ready to Eat; Keep Refrigerated; Suitable for Home Freezing

Preparation and Usage

Serving
To enjoy this product at its best, remove from fridge and separate slices 10 minutes before serving.

Country of Origin

Made in the UK with Scottish farmed salmon sourced from M&S Select Farms

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Package Type

Sleeve

Recycling Information

Board - Recycle; Film - Don't Recycle; Sleeve - Recycle

Other Information

Full Product Name:
Slices of Scottish smoked salmon (Salmo salar)

Storage:
Suitable for freezing.
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours.

Safety Warning:
May contain bones.

Usage:
2 Servings

Origin:
Made in the UK with Scottish farmed salmon sourced from M&S Select Farms

Additional Information:
RSPCA Assured - Certification Mark, The salmon in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
FSC - FSC® Mix, Paper, FSC®C001775

© Marks and Spencer plc

Allergen Information

Contains Fish

Ingredients

Scottish Salmon (Fish) (97%), Salt

Nutritional Data

Typical Valuesper 100gper 1/2 pack (50g)Reference intake (adult)
Energy kJ7483748400kJ/
Energy kcal179902000kcal
Fat9.8g4.9g70g
of which saturates1.5g0.8g20g
Carbohydrate<0.1g<0.1g
of which sugars<0.1g<0.1g90g
Fibre0.6g<0.5g
Protein22.4g11.2g
Salt2.88g1.44g6g
Omega 31.6g0.8g
of which EPA, DHA0.8g0.4g
Serves: 2