Add these dried porcini mushrooms to risotto, pasta or soup for an intense flavour.
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
Add an intense flavour to risotto, pasta or soup
Brand
M&S
Storage
Store in a cool, dry place, away from sunlight.
Preparation and Usage
Why Not Try: Adding to bolognese, soups, stews & pies. Usage Instructions: - Rehydrate before use. - Cover with boiling water and leave for 20 minutes. - Drain and pat dry to remove excess water. - Use immediately. Do not eat raw.
Packed In
Product of more than one country. Packed in the UK
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Cook's tips You can stir this versatile sauce through tagliatelle and serve it garnished with fresh parsley - it tastes great with steak and chips as well.
Porcini Mushroom Sauce Ingredients 1 tbsp oil 1/2 onion, finely sliced. 1 clove of garlic, finely chopped 25g mushrooms, soaked and chopped 50ml white wine 100ml double cream 1 tbsp parmesan cheese, grated Why not try: In mushroom pasta and risotto. Mixing with button mushrooms for mushrooms on toast. In Bolognese and ragus. In soups, stews and pies. Method Heat the oil in a frying pan and fry the onion and garlic until soft, then add the chopped porcini mushrooms and cook for another 3-4 min. Pour in the white wine, reduce by a third, then add the double cream and bring to a simmer for 5 min before mixing in the Parmesan.
Nutritional Data
Typical Values
per 100g
Reference intake (adult)
Energy kJ
1289
8400kJ/
Energy kcal
307
2000kcal
Fat
3.7g
70g
of which saturates
1.2g
20g
Carbohydrate
31.7g
of which sugars
0.1g
90g
Fibre
21.4g
Protein
26.0g
Salt
<0.1g
6g
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
