High protein fusilli made with a blend of yellow split pea flour and durum wheat semolina. High in fibre. 18g protein per 80g serving of dry pasta. Suitable for vegans.
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
High protein choices, Eat well, Made with a blend of yellow split pea flour and durum wheat semolina, High in Fibre, Suitable for vegans
Further Description
Deliciously healthy food Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
Brand
M&S
Instructions
Hob - From Ambient. 9-11 mins Add 80g of pasta per person to a pan of boiling water, and boil gently. Drain and return pasta to pan. Do not reheat.
Country of Origin
Italy
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Pea Flour (65%), Durum Wheat Semolina (contains Gluten), Pea Protein Isolate (5%)
Dietary Information
Suitable for Vegans
Nutritional Data
Typical Values
per 100g/ml
per 80g serving
Reference intake (adult)
Energy kJ
1439
1151
8400
Energy kcal
340
272
2000
Fat
1.9g
1.5g
70g
of which saturates
0.4g
0.3g
20g
Carbohydrate
55.3g
44.2g
of which sugars
2.9g
2.3g
90g
Fibre
6.8g
5.4g
Protein
22.0g
17.6g
Salt
0.05g
0.04g
6g
Serves approximately: 4
Disclaimer
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