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M&S Italian Diced Pancetta
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
Diced, dry-cured Italian pork belly with spices, smoked over beech wood chips. Great for carbonara or for adding flavour to soups and stews. Shallow fry for two to three minutes. Serves 4.
Brand
M&S
Storage
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Not suitable for freezing. Once opened, consume within 2 days.
Instructions
Shallow Fry - From Chilled. 2-3 mins Shallow fry in hot, lightly oiled pan until golden. Can be added to sauces during cooking. Do not reheat.
Preparation and Usage
Cook's Tips Perfect in Carbonara, Soups & Stews
Country of Origin
Made in Italy with M&S assured pork from farms in Italy
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Package Type
Sleeve
Other Information
Full Product Name: Dry cured beechwood smoked pork belly with spices
Storage: Not Suitable for Freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, eat within 2 days (and by date mark shown).
Safety Warning: HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Usage: 4 Servings
Origin: Made in Italy with M&S assured pork from farms in Italy
Additional Information: Packaged in a protective atmosphere for freshness.
Pork (made with 110g of Raw Pork per 100g of Pancetta), Curing Salt (Salt, Preservative: Sodium Nitrite, Potassium Nitrate), Ground Spices (Cassia, Coriander, Ginger, Nutmeg, Dill, Cloves, Black Pepper), Antioxidant: E301
Nutritional Data
Typical Values
per 100g:
Energy
1462kJ/353kcal
Fat
30.6g
of which saturates
12.8g
Carbohydrate
0.9g
of which sugars
0.0g
Fibre
0.0g
Protein
18.5g
Salt
2.85g
Disclaimer
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