Our 'Made Without' range has been created for those with special dietary requirements - for you to fully enjoy without worry.
Features
Gluten Free All Butter Croissant, Heat to Eat, Suitable for vegetarians
Brand
M&S
Storage
Suitable for Home Freezing
Instructions
Air Fry - From Ambient. 160°C, 9 mins Preheat air fryer to 160°C. Place 1 or 2 croissants into the draw. Cook for 9 mins.; Cooking Instructions - General. For best results, serve warm. Do not reheat.; Oven cook - From Ambient. Electric 200°C, Fan 180°C, Gas 6, 7-9 mins Remove all packaging. Preheat oven. Place on baking tray. Allow to stand for 1 min.
Preparation and Usage
Best Served Warm
Country of Origin
United Kingdom
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Full Product Name: 2 gluten free all butter croissants made with tapioca starch and rice flour
Storage: Suitable for freezing. For best before, see top of pack. Store in a cool, dry place, away from sunlight. Once opened, eat within 2 days. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.
Usage: 2 Servings
Additional Information: Packaged in a protective atmosphere for freshness.
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
