M&S Made Without 2 All Butter Croissants 2 per pack

£3.50 £1.75 each
2 IN STOCK 
Pop the oven on and warm up our Made Without Wheat All Butter Croissants. These gluten-free pastries are flaky in texture and complement lazy morning breakfasts or weekend brunches.
M&S UPC - 29249459

Our 'Made Without' range has been created for those with special dietary requirements - for you to fully enjoy without worry.

Features

Gluten Free All Butter Croissant, Heat to Eat, Suitable for vegetarians

Brand

M&S

Storage

Suitable for Home Freezing

Instructions

Air Fry - From Ambient. 160°C, 9 mins
- Preheat air fryer
- Place 1 or 2 croissants in the air fryer basket
- Program to cook for 9 mins; Cooking Instructions - General. For best results, serve warm.
Do not reheat.; Oven cook - From Ambient. Electric 200°C, Fan 180°C, Gas 6, 7-9 mins
- Remove all packaging
- Preheat oven
- Place on preheated baking tray
- Leave to stand for 1 min before serving

Preparation and Usage

Best Served Warm

Country of Origin

United Kingdom

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
marksandspencer.com/madewithout

Package Type

Bag

Recycling Information

Card - Recycle; Film - Do Not Recycle

Other Information

Full Product Name:
2 gluten free all butter croissants made with tapioca starch and rice flour

Storage:
Suitable for freezing.
For best before, see top of pack. Store in a cool, dry place, away from sunlight. Once opened, eat within 2 days. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.

Usage:
2 Servings

Allergen Information

Contains Eggs, Contains Milk

Ingredients

Butter (Milk) (20%), Tapioca Starch, Water, Rice Flour, Pasteurised Egg, Rice Starch, Sugar, Cornflour, Dried Egg White, Dried Whole Milk, Thickener: E464, Xanthan Gum, Potato Starch, Yeast, Citrus Fibre, Rice Fibre, Salt, Pea Fibre, Potato Fibre, Psyllium Husk Powder, Emulsifier: E472e, Bamboo Fibre, Potato Maltodextrin, Linseed Fibre

Dietary Information

Gluten free; Suitable for Vegetarians

Nutritional Data

Typical ValuesPer 100gPer 70g croissantReference intake (adult)
Energy kJ154710838400kJ/2000kcal
Energy kcal370259
Fat19.3g13.5g70g
of which saturates11.9g8.3g20g
Carbohydrate43.4g30.4g
of which sugars5.9g4.1g90g
Fibre2.5g1.8g
Protein4.4g3.1g
Salt0.50g0.35g6g
Serves 2

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
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