M&S Oakham Gold chicken is naturally slower reared with leading welfare standards. Always British.
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
Slower Reared, Higher Welfare, Setting the Standards of Welfare, Fed On an Enriched Multi-Graine Diet, We know & trust
Further Description
Visit our website for more details.
Brand
M&S
Storage
Keep Frozen
Instructions
Oven cook - From Defrost. 45-50 mins Electric 220°C Fan 200°C Gas 7 Needs cooking - Preheat oven - Remove all packaging, place defrosted chicken on a baking tray - Brush product with a little oil or melted butter - Season with salt and pepper - Cover with foil and cook in the middle of the oven - Check the product is thoroughly cooked and piping hot throughout before serving Do not reheat. Handling raw poultry safely: this product contains raw poultry. Do not wash. Must be cooked according to the cooking instructions. Wash hands after handling raw poultry.
Country of Origin
United Kingdom
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Film - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name: Frozen class A British Oakham™ Gold chicken skin-on, bone-in thighs
Storage: Keep frozen -18°C For best before end and frozen on, see front of pack. Defrost thoroughly before use. Once defrosted, to guarantee freshness and eating quality, please keep refrigerated 0°C to 4°C and cook within 24 hours. Do not refreeze after thawing. Defrost - 24 hours - in a refrigerator.
Additional Information: Frozen Class A
RSPCA Assured Certification Mark, This higher welfare indoor chicken comes from producers assessed to RSPCA welfare standards by RSPCA Assured.
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