Vitamin D & Fibre All our bread loaves and rolls are a natural source of vitamin D and fibre, two nutrients which are usually low in our diets. There are few dietary sources of vitamin D, so our bread is made with yeast that naturally produces it. Source of Vitamin D, which contributes to the maintenance of normal bones and teeth.

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

A light and airy batch baked loaf enriched with oats for a delicate sweet flavour, Best Thing Since Sliced Bread, Love Your Loaf, Toasted to Perfection with Melted Butter, Eat well, Natural Source of Vitamin D, Source of Fibre, Suitable for vegetarians

Features

Deliciously healthy food Best enjoyed as part of a healthy lifestyle & a balanced varied diet.

Further Description

Brand

Storage

Not suitable for those with a Milk allergy.

Allergy Information

Country of Origin

Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom. M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.

Manufacturer

Return To Address

Package Type

Film - Recycle with bags at large supermarket - Don't recycle at home

Recycling Information

Full Product Name: Sliced bread with oats Storage: Suitable for freezing. For best before, see bag closure. Store in a cool, dry place, away from sunlight. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Safety Warning: To avoid danger of suffocation, keep this wrapper away from babies and small children. Usage: 8 Servings Additional Information: © M&S plc

Other Information

Contains Barley, Contains Cereals Containing Gluten, May Contain Milk, Contains Oats, Contains Soya, Contains Wheat

Allergen Information

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oats (13%), Oat Bran (contains Gluten), Yeast (Yeast, Vitamin D Yeast), Fermented Wheatflour (contains Gluten), Wheat Bran (contains Gluten), Wheat Gluten, Salt, Palm Oil, Soya Flour, Molasses, Sugar, Rapeseed Oil, Malted Barley Flour (contains Gluten), Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid

Ingredients

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>per 100g (2 slices)</th><th>Reference intake (adult)</th></tr>
<tr><td>Energy kJ</td><td>1075</td><td>8400kJ/</td></tr>
<tr><td>Energy kcal</td><td>254</td><td>2000kcal</td></tr>
<tr><td>Fat</td><td>3.0g</td><td>70g</td></tr>
<tr><td>of which saturates</td><td>0.6g</td><td>20g</td></tr>
<tr><td>Carbohydrate</td><td>45.1g</td><td></td></tr>
<tr><td>of which sugars</td><td>2.9g</td><td>90g</td></tr>
<tr><td>Fibre</td><td>4.5g</td><td></td></tr>
<tr><td>Protein</td><td>9.5g</td><td></td></tr>
<tr><td>Salt</td><td>0.83g</td><td>6g</td></tr>
<tr><td>Vitamin D µg (RI%)</td><td>0.75(15)</td><td></td></tr>
<tr><td>RI = Reference Intake</td><td></td><td></td></tr>
</table>