M&S Select Farms British 10 Pigs in Blankets 240g

£4.60 £1.92 per 100g
1 IN STOCK 
M&S pork is outdoor bred and raised to higher welfare standards.
Always British.

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Features

British Outdoor Bred, From Select Farms we know and trust, Supporting British Farmers, Gluten free

Further Description

Visit our website for more details.

Brand

M&S

Storage

Suitable for Home Freezing; Keep Refrigerated; Product Previously Frozen

Instructions

Oven cook - From Chilled. Handling Raw Meat Safely: this product contains raw meat and must be cooked according to the cooking instructions.
Electric 200°C, Fan 180°C, Gas 6, 25 mins
Needs cooking.
Remove all packaging. Preheat oven.
Place on preheated baking tray in centre of oven. Turn occasionally.
Ensure product is thoroughly cooked before serving.
Do not reheat.

Preparation and Usage

Due to the nature of bacon, the sausages may be a light pink colour when cooked.

Country of Origin

United Kingdom

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Package Type

Sleeve

Recycling Information

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Other Information

Full Product Name:
12 Pork cocktail sausages wrapped in dry cured smoked streaky bacon

Storage:
Suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C.
This product may have been frozen and returned to chill temperature. Further freezing will not affect quality.
Freeze by date mark shown and use within 3 months.
Once defrosted (in a refrigerator) eat immediately.
Defrost thoroughly before use.

Usage:
12 Servings

Additional Information:
RSPCA Assured - Certification Mark, From producers inspected to RSPCA welfare standards by the RSPCA's independent farm assurance scheme.
FSC - FSC® Mix, Paper, FSC®C001775, This mix paper packaging is FSC® certified, helping to keep forests growing, for all forever.

© Marks and Spencer plc

Allergen Information

Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites

Ingredients

Pork Cocktail Sausages (68%) (British Outdoor Bred Pork (90%), Water, Parsley, Salt, Natural Flavourings, Ground Spices (Black Pepper, Nutmeg, Ginger, Coriander, Mace, Cayenne Pepper), Dried Onions, Yeast Extract, Dried Yeast, Dried Sage, Preservative: E223 (Sulphites), Antioxidant: Ascorbic Acid), Smoked Streaky Bacon (32%) (Outdoor Bred Pork (96%), Curing Salt (Salt, Preservative: Sodium Nitrate, Sodium Nitrite), Antioxidant: E301), Sausages filled into Natural Lamb Casings

Dietary Information

Gluten free

Nutritional Data

Typical Valuesper 100g:
Energy1092kJ/264kcal
Fat21.8g
of which saturates7.5g
Carbohydrate0.2g
of which sugars0.2g
Fibre2.5g
Protein15.4g
Salt1.55g

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.