M&S Sesame & Linseed Wholegrain Flatbread 210g

£3.00 £1.43 per 100g
3 IN STOCK 
Source of protein, which is needed to maintain growth in muscles.

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Features

Eat well, High in fibre, Source of protein, Veggie, Baked with Wholewheat Flour and Sprinkled with Linseed & Sesame Seed, Suitable for vegetarians

Further Description

Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.

Brand

M&S

Allergy Information

Not suitable for those with a Milk, Egg and Soya allergy.

Country of Origin

Netherlands

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return To Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Package Type

Tray

Recycling Information

Film - Do Not Recycle; Tray - Recycle

Other Information

Full Product Name:
Wholewheat cracker with sesame seeds and linseed

Storage:
For best before, see side of pack.
Store in a cool, dry place, away from sunlight. Once opened, store in an airtight container.

Usage:
12 Servings

Additional Information:
© Marks and Spencer plc

Allergen Information

Contains Barley, May Contain Eggs, May Contain Milk, Contains Sesame, May Contain Soya, Contains Wheat

Ingredients

Wholewheat Flour, Sesame Seeds (23%), Linseed (15%), Rapeseed Oil, Yeast, Wheat Bran, Wheat Gluten, Malted Barley, Salt, Wheatflour, Malted Wheat, Flour Treatment Agent: Ascorbic Acid

Dietary Information

Suitable for Vegetarians

Nutritional Data

Typical Valuesper 100gper 17.5g flatbreadReference intake (adult)
Energy kJ19733458400kJ/
Energy kcal474832000kcal
Fat26.5g4.6g70g
of which saturates3.5g0.6g20g
Carbohydrate29.7g5.2g
of which sugars2.0g0.4g90g
Fibre19.7g3.4g
Protein19.4g3.4g
Salt0.75g0.13g6g
Serves: 12

Disclaimer

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