M&S Slow Cooked Lamb Tagine 469g

£10.50 £22.39 per kg
M&S Slow Cooked Lamb Tagine

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.


Slow-cooked, tender and boneless chunks of lamb shoulder and leg, flavoured with aromatic spices and served with a Moroccan style sauce with apricots. Gluten free. Bake in the oven. Serves 2.

Further Description

Get inspired at: www.marksandspencer.com/slowcooked




Keep Refrigerated; Suitable for Home Freezing


Cooking Instructions - General. Needs cooking
Do not reheat.; Hob - From Chilled. Transfer the lamb tagine into a saucepan. Bring to the boil, stirring frequently, cover, reduce heat and simmer for 6-7 mins.; Microwave - From Chilled. Remove all packaging, discard foil tray and empty contents of pouch into microwaveable dish. Gently break apart any large pieces of meat. Cover and cook on full power for
750W 4 mins
900W 4 mins
Remove from microwave and stir gently. Cover and return to microwave for a further
750W 4 mins
900W 3 mins 30 secs
Leave to stand for 2 mins and stir before serving.; Oven cook - From Chilled. Preheat oven. Remove all packaging. Transfer the lamb tagine into the foil tray provided. Cover with foil and place on a baking tray on middle shelf of oven. Cook for 15 mins. Remove from oven and stir to break apart any clumps of meat. Return to oven and cook for a further 15 mins.
Electric 200°C, Fan 180°C, Gas 6, 30 mins
Remove from oven and rest for 5 mins before serving.

Preparation and Usage

This product must be cooked before consumption.

Country of Origin

United Kingdom


Marks and Spencer plc,
PO Box 3339,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Dublin 2,

Return To Address

Marks and Spencer plc,
PO Box 3339,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Dublin 2,

Package Type


Other Information

Full Product Name:
Seasoned boneless British lamb chunks slow cooked in a Moroccan style sauce with apricots

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Suitable for freezing. This product may have been previously frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.

2 Servings

Made in the UK with M&S assured lamb from farms in the UK

Additional Information:
This product has been slow cooked for tenderness, therefore fat may be visible in the pack. This is natural and will add flavour and succulence during home cooking.
This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours).

FSC - FSC® Mix, Paper, FSC®C007757

Box - Recycle
Clean - Tray - Recycle
Film - Don't recycle

© Marks and Spencer plc

Allergen Information

Contains Sulphur Dioxide/Sulphites


Lamb (63%), Water, Tomatoes, Dried Apricots (6%) (Dried Apricots, Preservative: E220 (Sulphites)), Onions, Roast Lamb Stock (Water, Lamb Bones, Onions, Carrots, Tomato Purée, Parsley, Garlic, Thyme, Bay Leaves), Ground Spices (Cumin, Coriander, Smoked Paprika, Cinnamon, Black Pepper, Turmeric), Tomato Purée, Rapeseed Oil, Chilli Powder, Honey, Ginger Purée, Lemon Juice, Coriander, Red Chilli Purée, Dried Red Peppers, Cornflour, Dried Coriander Leaf

Dietary Information

Gluten free

Nutritional Data

Typical Valuesper 100gper 1/2 pack (234g)Reference intake (adult)
Energy kJ52112218400
Energy kcal1242902000
of which saturates1.2g2.8g20g
of which sugars3.0g7.0g90g
Serves: 2