M&S Slow Cooked Shin of Beef with Bordelaise Sauce 3.17kg

M&S Collection Slow Cooked Shin of Beef with Bordelaise Sauce

British slow cooked on the bone shin of beef, served with a red wine and redcurrant sauce and slow cooked for a delicate flavour that falls off the bone and melts in the mouth. Oven cook at home for 120 minutes and serve alongside creamed mashed potatoes and fine green beans.

Welcome to Collection from M&S, where exceptional quality and intricate attention to detail makes for something truly special.

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

With a Rich Bordelaise Sauce, Supporting British Farmers, Expertly Slow Cooked for Succulence, 120 Minutes Oven Cook, From Select Farms we know and trust, Needs Cooking, Gluten free

For more information on M&S select farms and our quality and sourcing standards

M&S

Product Previously Frozen; Suitable for Home Freezing; Keep Refrigerated

Oven cook - From Chilled. Needs cooking
Electric 200°C / Fan 180°C / Gas 6, 2 hours
- Remove all packaging
- Preheat oven
- Place sauce sachets to one side
- Place beef shin in a deep roasting tray and cover with foil
- Place tray in oven and cook for 1 hour 30 mins, basting regularly
- Remove foil and baste
- Return to oven uncovered for 30 mins
- Remove from oven, drain juices into a jug
- Add 4 tbsp of retained juices to sauce and heat
- Place beef shin on a chopping board and carefully remove bands
- Shred meat with two forks and pour bordelaise sauce over beef to serve
Do not reheat.

United Kingdom

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Box

Box - Recycle; Insert - Recycle; Pouch - Do Not Recycle; Sachet - Do Not Recycle

Full Product Name:
Slow Cooked Seasoned British Beef Shin with Sachets of Red Wine, Shallot, Bone Marrow and Redcurrant Sauce

Storage:
For use by, see front of pack.
Keep refrigerated at 0°C to +5°C.
Once opened, use immediately.
This product may have been previously frozen and returned to chill temperature.
Further freezing will not affect quality.
Freeze by date mark shown and use within 3 months.
Once defrosted (in a refrigerator), use immediately.
Defrost thoroughly before use.
Suitable for freezing

Safety Warning:
Contains alcohol. Contains bones.
This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours).
This product must be cooked before consumption.

Usage:
8 Servings

Additional Information:
© Marks and Spencer plc

Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites

Beef (88%), Bordelaise Sauce (11%), Cracked Black Pepper, Salt, Bordelaise Sauce contains Water, Beef Stock (Water, Beef Bones, Tomato Purée, Beef Marrow Bones, Onions, Carrots, Yeast Extract, Salt), Red Wine (contains Sulphites), Shallots, Rapeseed Oil, Cornflour, Chicken Stock (Water, Chicken Bones, Onions, Carrots, Leeks, Parsley, Garlic, White Peppercorns, Ground Bay Leaves), Tomato Purée, Sugar, Roasted Garlic Purée, Salt, Thyme, Concentrated Redcurrant Juice, Ground Black Pepper

Gluten free