Tender Lamb Shoulder Succulent, boneless lamb shoulder, seasoned with rosemary and garlic, with a mint drizzle. Prepared for ease to take the fuss out for you. Sous vide for tenderness
M&S have done all the hard work by slow cooking at the optimum temperature to guarantee the most tender and succulent texture. All you need are a few sides to add the foodie experience!
Features
With a Mint Drizzle, Succulent, Boneless Lamb Shoulder, Seasoned with Rosemary and Garlic, with a Mint Drizzle, 40 Minutes Oven, Gluten free
Further Description
For more recipe inspiration visit marksandspencer.com/slow-cooked
Brand
M&S
Storage
Keep Refrigerated; Product Previously Frozen; Suitable for Home Freezing
Instructions
Oven cook - From Chilled. Electric 220°C, Fan 200°C, Gas, 40 mins Needs cooking Remove all packaging and place sauce sachet to one side. Preheat oven. Line baking tray with foil. Transfer the lamb to a grill rack on the baking tray with fat facing upwards and discard any juices. Cook on middle shelf of oven. After cooking, leave to stand for 5 mins. Carve or flake meat using a sharp knife. Pour over the mint sauce to serve. Do not reheat.
Country of Origin
United Kingdom
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Box - Recycle; Film - Do Not Recycle; Sachet - Do Not Recycle
Other Information
Full Product Name: Seasoned and slow cooked boneless lamb shoulder with a sachet of mint sauce
Storage: Suitable for freezing For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. This product may have been previously frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use within 24 hours. Defrost thoroughly before use.
Safety Warning: This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours). This product must be cooked before consumption. This product has been slow cooked for tenderness, therefore fat and juices may be visible in the pack. This is natural and will add flavour and succulence during home cooking.
Usage: 2 Servings
Additional Information: FSC - FSC® Mix, Paper, FSC®C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.
Lamb (91%), Mint Drizzle (7%), Salt, Roasted Garlic Purée, Cracked Black Pepper, Thyme, Rosemary, Ground Bay Leaves, Ground Fennel, Mint Drizzle contains White Wine Vinegar, Mint, Sugar, Rapeseed Oil, Refined Olive Oil, Water, Parsley, Lemon Juice, Cornflour, Extra Virgin Olive Oil, Salt, Natural Flavouring, Acidity Regulator: Sodium Bicarbonate
Dietary Information
Gluten free
Nutritional Data
Typical Values
per 100g
per 1/2 pack (207g)
Reference intake (adult)
Energy kJ
806
1664
8400kJ/
Energy kcal
194
401
2000kcal
Fat
13.4g
27.7g
70g
of which saturates
5.4g
11.2g
20g
Carbohydrate
1.0g
2.1g
of which sugars
1.0g
2.1g
90g
Fibre
0.5g
1.0g
Protein
17.0g
35.1g
Salt
0.53g
1.09g
6g
Serves: 2
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.