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M&S Spanish Chorizo Sausages 180g
£3.25 £1.81 per 100g
5 IN STOCK
M&S Spanish Chorizo Sausages
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
Dry-cured, Spanish pork sausages seasoned with Pimenton de la Vera paprika and garlic for a sweet and smoky flavour. Great for paella or added to pasta dishes. Bake in the oven for ten minutes or fry for six minutes.
Brand
M&S
Storage
For Use By, see front of pack.
Keep refrigerated 0°C to +5°C.
Not suitable for freezing.
Once opened, consume within 3 days (and by date mark shown).
Keep refrigerated 0°C to +5°C.
Not suitable for freezing.
Once opened, consume within 3 days (and by date mark shown).
Instructions
Barbecue - From Chilled. 8 mins
Cook on hot barbecue for 4 mins each side.; Cooking Instructions - General. Do not reheat.; Shallow Fry - From Chilled. 6 mins
Fry in a little oil in a hot pan for 3 mins each side. Make sure the chorizo is cooked throughout before serving.
Cook on hot barbecue for 4 mins each side.; Cooking Instructions - General. Do not reheat.; Shallow Fry - From Chilled. 6 mins
Fry in a little oil in a hot pan for 3 mins each side. Make sure the chorizo is cooked throughout before serving.
Country of Origin
Made in Spain with M&S assured pork from farms in Spain
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Package Type
Tray
Recycling Information
Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle
Other Information
Full Product Name:
Dry cured pork sausage seasoned with smoked paprika and garlic
Storage:
Not suitable for freezing.
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown)
Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Additional Information:
Packaged in a protective atmosphere for freshness.
© M&S plc
Dry cured pork sausage seasoned with smoked paprika and garlic
Storage:
Not suitable for freezing.
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, consume within 3 days (and by date mark shown)
Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Additional Information:
Packaged in a protective atmosphere for freshness.
© M&S plc
Ingredients
Pork (Made with 115g of Raw Pork per 100g of Chorizo Pork Sausage), Curing Salt (Salt, Preservative: Sodium Nitrite, Potassium Nitrate), Ground Smoked Paprika (2%), Maltodextrin, Dextrose, Dried Garlic, Antioxidant: E301, Ground Nutmeg, Dried Oregano, Preservative (E202, E235), Sausages filled into Natural Pork Casings
Nutritional Data
Typical Values | per 100g: |
---|---|
Energy | 2044kJ/494kcal |
Fat | 45.4g |
of which saturates | 16.9g |
Carbohydrate | 2.0g |
of which sugars | 2.0g |
Fibre | 1.9g |
Protein | 18.5g |
Salt | 3.53g |
Disclaimer
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