Corn and Sweet Potato Tortillas Made with Red and Green Jalapeños, Finished with Zingy Tomatillo for a Fruity Tang
Shaped for the Perfect Bite Crafted to recreate the flavours of classic dishes and ingredients of Mexico
Inspired by Salsa Verde This spicy, green Mexican salsa made using tomatillos and jalapeño peppers dates back to the Aztec Empire. Tomatillos are naturally sweet, tart and subtly fruity, making them the perfect partner for the vibrant, tangy heat of jalapeños. This zingy flavour combination complements the sweetness of the corn and sweet potato used to make these tortillas.
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