This rich and creamy sauce is made with Cornish Cruncher, extra mature Cheddar cheese and butter. Heat gently over the hob or in the microwave and serve poured over roasted cauliflower. Serves 2.
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Features
With a Blend of Vintage & Mature Cheddar Cheese, Perfect with Cauliflower
Brand
M&S
Instructions
Cooking Instructions - General. Take care when removing hot liquids from microwave. Guide for one pack only. Do not reheat.; Hob - From Chilled. - Empty contents into a saucepan. - Heat gently, stirring occasionally. - Do not boil.; Microwave - From Chilled. 750W, 1 min 30 secs 900W, 1 min 10 secs - Tear pouch along the top, place in the microwave. - Cook on high (100%). - After heating, leave to stand for 2 mins and then stir before serving.
Preparation and Usage
Why Not Try... Grate some M&S Cheddar and combine with some sauce. Lightly toast your bread then top with the sauce mix. Grill until golden brown and bubbly for the perfect cheese on toast.
Country of Origin
United Kingdom
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Return To Address
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
M&S (Ireland) Ltd, PO Box 13022, Ravensdale, Dublin 2, Ireland.
Package Type
Pouch
Other Information
Full Product Name: A creamy cheese sauce made with vintage Cheddar cheese, mature Cheddar cheese and butter
Storage: Store in a cool, dry place, away from sunlight. Once opened, refrigerate and eat within 3 days.
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