Merchant Gourmet Plant-based Simplicity Merchant Gourmet Spicy Cajun-style Lentils & Red Kidney Beans (Ready-to-eat pouch & Vegan) We have an appetite for change; to help save the planet one delicious plant-based meal at a time. Join us on our mission by enjoying these green lentils, cooked together with red kidney beans in a rich tomato sauce, with punchy jalapeño, rosemary and smoked paprika. Perfect as a topping for nachos or jacket potatoes or use in your favourite burrito recipe.
Features
Plant-based simplicity, Source of protein, Low in fat, Chilli rating - 1, Vegetarian Society Approved - Vegan
Further Description
We have an appetite for change; to help save the planet one delicious plant-based meal at a time. Join us on our mission by enjoying this mix of wheatberries, black barley and edamame beans with red pepper cooked in a spicy gochujang-style paste.
Find more recipes at merchant-gourmet.com
Brand
Merchant Gourmet
Preparation and Usage
Simple to prepare Squeeze the pouch to loosen the grains. For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy them cold.
A recipe for change For a quick and simple spicy Korean-style salad, mix Korean-style Grains with shredded cabbage, grated carrot, sliced spring onions and red peppers. Stir through a dressing of grated ginger, soy sauce, gochujang paste, sesame oil, rice vinegar and brown sugar. Mix well, top with sesame seeds and coriander. Serve and enjoy!
Manufacturer
The Circle, Unit 10-12 Queen Elizabeth Street, London, SE1 2JE.
Storage: Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.
Usage: 2 Servings
Recipes
For a quick and simple spicy Korean-style salad, mix Korean-style Grains with shredded cabbage, grated carrot, sliced spring onions and red peppers. Stir through a dressing of grated ginger, soy sauce, gochujang paste, sesame oil, rice vinegar and brown sugar. Mix well, top with sesame seeds and coriander. Serve and enjoy!