Nishaan Ginger & Garlic Minced 283g

Nishaan Minced Ginger garlic is an excellent ginger and garlic substitute, combining the spicy aroma of ginger with the flavour of garlic.

Nishaan Minced Ginger Garlic is an excellent ginger and garlic substitute, combining spicy aroma of ginger with the flavour of garlic.

Nishaan

If tamper seal is broken do not consume and return to address on label.

East End Foods PLC,
West Bromwich,
B71 4EA.

East End Foods PLC,
West Bromwich,
B71 4EA.
Tel: 0121 553 1999
www.eastendfoods.co.uk

Jar

Pack - Glass

Full Product Name:
Minced Ginger Garlic

Storage:
After opening, reseal, keep refrigerated and use within one month.
If tamper seal is broken do not consume and return to address on label.
For best before end see lid.

Origin:
Foreign Produce

Lamb Balti
Serves 3 to 4

Heat half a jar of Nishaan Curry Base and 2 tsp of Nishaan Minced Ginger Garlic on high heat for 3 minutes. Add 500g of boneless lamb, stirring continuously for 5 minutes. Cover and cook on low heat until lamb is tender, stirring occasionally. Stir in 100g of East End Chopped Tomatoes, add 2 tsp of Balti Masala mix. Cook until tomatoes and curry base from fine sauce. On medium heat slowly add 100ml of yoghurt and cook for a further 5 minutes. Serve on a bed of East End Basmati Rice or with Nishaan Naan Bread. Garnish with freshly chopped coriander leaves.

Ginger (40%), Garlic (40%), Water, Sugar, Salt, Acetic Acid, Citric Acid

Suitable for Vegetarians