Traditional Roti is an Indian unleavened bread which is cooked on a hot Tava. Made from whole wheat, Traditional Roti has a long tradition and is used to make meals easier to eat with the hands, by simply tearing and forming into a scoop to pick up the food. It is usually eaten hot, or within a few minutes of cooking.
Further Description
HEAT & SERVE.
Roti, often called chapatti, is an Indian unleavened bread which is cooked on a hot Tava. A Tava is a traditional flat griddle used for cooking most Indian Breads.
A large frying pan makes an adequate substitute.
Made from whole wheat, Roti has a long tradition and is used to make meals easier to eat with the hands, by simply tearing and forming into a scoop to pick up the food. It is usually eaten hot, or within a few minutes of cooking.
Brand
Nishaan
Storage
Suitable for Home Freezing.
Store in a cool, dry place. Once opened, re-close at the seam and use within 2 days.
Instructions
Microwave - From Ambient. For best results, microwave three Rotis on full power for 30 seconds.; Shallow Fry - From Ambient. Heat pan to accommodate the Roti, heat each side for 15 seconds. For best result, leave preparation of Roti until your meal is ready to be served. They can be kept warm by wrapping in a cloth kitchen towel.
Manufacturer
East End Foods plc, Kenrick Way, West Bromwich, West Midlands, B71 4EA.
Package Type
Re-Closable Packaging
Other Information
Full Product Name: Traditional Roti Indian Chapatti
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