Northern Dough Co Original Pizza Dough Frozen 2 x 220g
Buy any 5 Freezer Fillers for £10, when you order by 19th March 2024. Subject to availability.
£2.90 66p per 100g
Our original recipe was originally created for the best Italian pizzerias in the North West, so you can guarantee delicious freshly baked pizza at home.
Made with flour high in protein for super stretchy dough that will create light and crisp pizzas perfect for your favourite toppings, and olive oil for a rich flavoured crust. Simply roll and create anything from a classic Margherita with juicy tomato sauce and
creamy mozzarella, to dough sticks for dipping or calzones for stuffing.
Amy & Chris created The Northern Dough Co when pizza parties at their Lancashire home became a great way of getting everyone together in the kitchen. Things are a little different these days. The pizza parties are still going strong but a growing business and range of foolproof frozen dough keeps them very busy. But some things will never change, and that's their mission to put the fun back into creating great food from the comfort of your own home, with the people you love.
Ready to roll in 7 minutes, Makes 2x 12 inch pizzas, Add tomato passata & mozzarella, 100% natural ingredients, Homemade pizza at its best, Simply roll and create!, Source of fibre, Suitable for vegetarians & vegans
A Pizza Inspiration
Parma Ham Dough Sticks
For lots more recipe ideas, head to our website or find us on:
To read more about their story, go to: www.northerndoughco.com
The Northern Dough Co.
Oven cook - From Frozen. 1 Defrost in the fridge for 12 hours or in the microwave for a couple of minutes (please see box)
2 Preheat oven to 240C/475F/Gas mark 9.
3 Flour your surface, rolling pin and baking tray.
4 Roll your dough to 10-12 inches, pop onto a floured baking tray.
5 Top with delicious things and bake for 8-14 mins until golden brown.
Preparation and Usage
How to Dough It
Leaving the dough in the wrapper, defrost in the fridge overnight, or at room temp for at least 4 hours. As the dough comes to life you'll notice it rise and grow - this is completely normal. (If you're short on time, see our website for an emergency timesaving 7 min defrost tip!)
Bring your dough to room temp (so it's super stretchy) and crank up the oven to 240oC/ Gas Mark 9
Dust a work surface, rolling pin and baking try with flour
4. Stretch N Roll
Stretch, roll and shape your dough into a rough, rustic, sorta-circular shape
Transfer the base to your floured tray and top it off with a few of your favourite things.
Until the crust is golden brown, and delicious (around 8-10 mins)
Prepared to a vegan recipe
Not suitable for Milk and Egg allergy sufferers due to production methods
Country of Origin
The Northern Dough Co Ltd,
PO Box 2072,
Return To Address
The Northern Dough Co Ltd,
PO Box 2072,
Packing - Recyclable
Full Product Name:
Original Pizza dough
Keep frozen, defrost before use. Once defrosted, keep refrigerated and consume within 48 hours.
Produced in the UK
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Wheat Fibre, Sugar, Yeast, Olive Oil
Suitable for Vegetarians; Suitable for Vegans
|as sold Per 100g
|Of which saturates
|Of which sugars
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.