Nutella Chocolate & Hazelnut Bake at Home Frozen Croissants 4 x 85g

NUTELLA®, a loved brand; its unbeatable taste and the pleasurable experience it offers are guaranteed by a unique recipe, prepared with seven carefully selected ingredients.
For 60 years NUTELLA® has provided families all over the world the pleasure of a tasty breakfast.
You can enjoy your breakfast in so many ways with the unique taste and versatility of NUTELLA® - now in a Croissant!

We are committed to a responsible sourcing of our ingredients protecting the environment and improving the livelihood of farmers and their communities. Read more about our commitments to sustainability & quality. nutella.com/uk/en/inside-nutella

"At Ferrero, WE help people to enjoy life’s special moments through our iconic and much-loved brands.
For over 60 years, we have been committed to providing our UK consumers with high quality products such as Kinder Surprise, Ferrero Rocher, Tic Tac, Nutella and Thorntons. We care about quality and excellence, our heritage and our family values, our respect for the environment and the communities in which we work.
For us this all starts with placing Quality at the Heart of everything we do.
We know that it’s all these details that matter to guarantee the quality and experience of our unique products and brands"

Crispy Flaky Croissants with a Nutella® Heart, With a Unique Creamy Nutella® Heart, Flaky Dough Prepared with Fresh Sourdough

Enjoy a café experience at home

Nutella

Keep Frozen

Air Fry - From Frozen. For a faster preparation, you can cook your croissants in the Air fryer for 16-18 Minutes at 170°C, without preheating.; Cooking Instructions - General. To be consumed only after baking. Preparation:
Timing can slightly change according with the tool setting and power After cooking, Let the croissants cool down before enjoying them.
Once defrosted, the product cannot be frozen again.; Oven cook - From Frozen. Pre-heat the Fan oven to 170°C. Place the Croissants still frozen on a baking tray lined with baking paper, leaving space between the croissants for leavening during baking.
Place the tray on the middle shelf of the oven.
Bake for 20-24 Minutes depending on the desired golden-brown level.

To be consumed only after baking
Instructions for preparation:
In the oven: Pre-heat the fan oven to 170°C. Place the croissants still frozen on a baking tray lined with baking paper, leaving space between the croissants for leavening during baking.
1 Place the tray on the middle 00 shelf of the oven.
2 Bake for 20-24 minutes depending on the desired golden-brown level.
In the air fryer:
For a faster preparation, you can cook your croissants in the air fryer for 16-18 minutes at 170°C, without preheating.
3 After cooking, let the croissants cool down before enjoying them.

May contain Almonds, Walnuts, Cashew Nuts, Pecan Nuts, Brazil Nuts, Pistachio Nuts, Macadamia Nuts, Mustard, Sesame, Barley, Oats, Rye, Wheat (Spelt).

(UK) Ferrero,
889 Greenford Road,
Greenford,
UB6 0HE.

(ROI) Ferrero,
Kinsale Road,
Cork.

(UK) Ferrero,
889 Greenford Road,
Greenford,
UB6 0HE.

(ROI) Ferrero,
Kinsale Road,
Cork.
Consumer Careline: 00 44 330 0538943
For more information visit: www.nutella.com

Bag

Bag - Plastic - Check Local Recycling

Full Product Name:
Bakery product with Nutella hazelnut spread with cocoa - Raw, Frozen and ready to bake.

Storage:
Keep frozen (-18°C). At -18°C, best before:

May Contain Almonds, May Contain Barley, May Contain Brazil Nuts, May Contain Cashew Nuts, Contains Eggs, Contains Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Contains Milk, May Contain Mustard, May Contain Oats, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Rye, May Contain Sesame, Contains Soya, May Contain Walnuts, Contains Wheat

Wheat Flour (24%), Vegetable Margarine (Palm Oil, Water, Sunflower Oil, Salt, Lemon Juice Concentrated), Hazelnut Spread with Cocoa (17 %) (Sugar, Palm Oil, Hazelnuts (13 %**), Skimmed Milk Powder (8.7 %**), Fat-Reduced Cocoa (7.4 %**), Emulsifier: Lecithins (Soya), Vanillin), Sourdough 14 % (Water, Wheat Flour), Water, Sugar, Baker's Yeast, Anhydrous Milk Fat, Wheat Gluten, Eggs, Salt, Glucose Syrup, Egg's Yolk, Flavouring, Glazing Agent: Pectin, Colouring: Beta-carotene, **On the Whole Product: Hazelnuts 2.2%, Skimmed Milk Powder 1.4%, Fat-Reduced Cocoa Powder 1.2%