Ocado 2 Lemon & Dill Salmon Marinated Fillets Skin On & Boneless 230g
Ocado 2 Lemon & Dill Marinated Salmon Fillets, Skin On & Boneless.
Keep refrigerated 0 to +5°C.
Once opened, keep refrigerated and consume within 1 day.
Do not exceed the Use By date.
Suitable for freezing. Freeze on or before Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Remove all packaging. Wash hands, all surfaces and utensils after touching raw fish. Keep raw fish separate from cooked foods.
Oven: 190ºC / Fan 170ºC / Gas 5
Preheat oven, Place salmon fillets on a greaseproof paper lined baking tray cook in the centre of the oven.
All appliances vary. These are guidelines only. Ensure product is piping hot before serving. Do not reheat.
Country of Origin
Packed in the UK using salmon farmed in Norway or Scotland (UK).
Produced and packed for:
Ocado Retail Ltd.,
Plastic Tray & Film
Although extra care has been taken to remove bones, some may remain.
Salmon (Salmo salar) (Fish) (94%), Sugar, Dried Glucose Syrup, Maize Starch, Lemon Juice Powder, Lemon Peel, Salt, Citric Acid, Yeast Extract, Stabiliser (Guar Gum), Lemon Oil, Dill, Parsley, Turmeric, Dill Extract, Garlic Extract.
For allergens, see ingredients in bold.
|of which saturates||2.1g||20g|
|of which sugars||2.4g||90g|
|*Reference Intake (RI) figures for an average adult.|
|This pack contains 2 servings.|