Ocado Beef Rolled Brisket Slow Roasting Joint Typically: 750g
Typically £8.25 £11.00 per kg
Min weight: 600g
Max weight: 1000g
Our Ocado Beef Brisket is a richly flavoured beef cut. This traditionally slow cooked joint of beef is ideal for cooking on a low temperature which will deliver a tender and deliciously flavoured joint.
Ocado works closely with our producers & processors to ensure the highest of quality. All Ocado Beef is sourced from Farm Assured farms in the UK & Ireland, reared to high standards of animal welfare, husbandry and with good environmental practices. Ocado beef only comes from prime Beef animals.
Serves 3 to 5 people.
Each 1kg of raw beef will provide around 5 servings of 120g beef roasted then trimmed of fat.
Keep refrigerated between -2ºC to +4ºC.
Once opened, use immediately.
Do not exceed the Use By date.
for freezing. Freeze on or before the Use By date. Use within 1 month.
Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Remove all packaging. Wash hands, all surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods.
Not suitable for microwave cooking.
Gas Mark 3
Allow joint to stand at room temperature for 15 minutes before cooking and preheat the oven. Heat 1 tsp of oil in a casserole dish over a high heat. Add diced vegetables and soften. Place joint on top of the vegetables. Add stock, water or wine to cover 1/2 the joint. Bring to boil. Add liquid and place into the oven for 4 hours. Stock, water or wine may be topped up during cooking. Rest for 10 minutes before serving. Serve with gravy.
All appliances vary, these are guidelines only. Ensure product is piping hot before serving. Do not re-heat.
Country of Origin
Produced and packed in the UK using British or Irish beef.
Produced and packed for:
Ocado Retail Ltd.,
Vacuum packed for freshness.
SL in - UK (any of 9016, 2077, 2056, 9042, 2172)
- IE (any of 329, 292)
Cut in - UK (any of 9042, 9025, 9016, 9023, 2172)
- IE (any of 351, 292, 329)
|Typical Values |
|per 100g||*Reference |
| of which saturates||2.5g||20g|
| of which sugars||<0.5g||90g|
|*Reference Intake (RI) figures for an average adult.|