Our Ocado Charlotte potatoes have a firm texture with a creamy skin, yellow flesh and an oval shape. They are best for boiling, whether eaten warm or cold with a salad, but also taste great roasted whole.
Serving Suggestion To make sure you don't waste any, why not chop in half and sauté to use as a side to fish.
Brand
Ocado
Storage
Store in cool, dark place. Wash before use.
Instructions
Boil: 15-20 mins
Scrub and rinse the potatoes well to
remove any soil and place in a pan with just enough water to cover, add
salt if desired and bring to the boil. Cover and simmer for 15-20
minutes or until tender.
Country of Origin
Country of origin may vary due to seasonality.
Country of origin may vary between Cyprus, France, Israel, Spain, UK.
Packed In
Packed in the UK
Manufacturer
Produced and packed for:
Ocado Retail Ltd., Hatfield, Herts, AL10 9EX, UK.
www.ocado.com
Package Type
Plastic Bag
Recycling Information
Recycle with bags at large supermarket Don't recycle at home
Other Information
Warning: Keep wrapper away from babies and small children to avoid danger of suffocation
Nutritional Data
Typical Values (Boiled)
Per 100g
*Reference Intake
Energy
288kJ
8400kJ
Energy
68kcal
2000kcal
Fat
0.5g
70g
of which saturates
<0.1g
20g
Carbohydrate
14.9g
260g
of which sugars
1.1g
90g
Fibre
1.8g
24g
Protein
1.8g
50g
Salt
<0.01g
6g
*Reference Intake (RI) figures for an average adult.
