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Ocado Cypriot Halloumi 250g
£2.65 £10.60 per kg
IN STOCK
Cypriot halloumi
Halloumi cheese made with pasteurised cow, goat and ewe milk
Halloumi cheese made with pasteurised cow, goat and ewe milk
Brand
Essential Waitrose
Storage
Keep Refrigerated
Instructions
Cooking Instructions: Fry / Griddle: Slice the Halloumi cheese into approximate 1cm thick slices. Heat the griddle pan or frying pan with a little oil until hot. Add the sliced Halloumi and leave for approximately 1 minute before turning over and pan frying or griddling for 3 to 5 minutes turning frequently to get a chargrilled effect. BBQ: Either slice or dice the Halloumi into thick pieces. Brush with a little oil and BBQ on high heat turning frequently for 3 to 5 minutes to get a char-grilled effect. Serving Suggestion: Once chargrilled, enjoy with a drizzle of extra virgin olive oil, sprinkle of oregano and a squeeze of lemon juice. |
Country of Origin
Produced and packed in Cyprus
Manufacturer
Waitrose Limited,
Bracknell,
Berkshire,
RG12 8YA,
UK.
Bracknell,
Berkshire,
RG12 8YA,
UK.
Package Type
Tray & Heat Sealed
Other Information
Full Product Name:
Halloumi cheese made with pasteurised cow, goat & ewe milk
Storage:
Keep refrigerated below 5°C. Once opened, consume within 3 days.
Usage:
8 Servings
Origin:
Produced and packed in Cyprus from Cypriot cow, goat and ewe milk
Halloumi cheese made with pasteurised cow, goat & ewe milk
Storage:
Keep refrigerated below 5°C. Once opened, consume within 3 days.
Usage:
8 Servings
Origin:
Produced and packed in Cyprus from Cypriot cow, goat and ewe milk
Ingredients
Halloumi Cheese (Milk), Dried Mint
Nutritional Data
Typical Values | As Sold Per 100g | As Sold Per 30g Serving |
---|---|---|
Energy kJ | 1377 | 413 |
Energy kcal | 332 | 99 |
Fat | 26.0g | 7.8g |
of which saturates | 18.2g | 5.5g |
Carbohydrate | 1.2g | 0.4g |
of which sugars | 1.2g | 0.4g |
Fibre | 0.0g | 0.0g |
Protein | 23.2g | 7.0g |
Salt | 2.60g | 0.78g |