Ocado Large Garlic. This product is sold by size, the minimum size, of product you will receive is 60mm.
A fundamental ingredient in cuisines around the world, garlic is a pungent and flavourful addition to any kitchen. This versatile bulb consists of several individual cloves, all wrapped in a papery, white/purplish skin. When raw, its flavour is sharp and spicy, but once cooked, it mellows into a rich, sweet, and nutty taste.
Raw garlic is perfect for adding a powerful, aromatic kick to your food. When finely chopped or crushed, it is an essential ingredient for dressings, sauces, and marinades. A small amount can add a fresh and fiery flavour to dishes, so it's best to use it sparingly.
When cooked, garlic becomes a key flavour base for a huge variety of meals. It can be sautéed as the first ingredient for curries, stir-fries, and stews, or roasted whole until it becomes soft and sweet. The soft, roasted cloves can then be squeezed onto toast for a delicious, savoury spread.
Looking for recipe inspiration? If you like what you see in our serving suggestion, scroll down to follow our deliciously easy Easy-Squeezy Garlic Bread recipe.
Looking for more fresh produce for your favourite meals? Search 'Ocado veg' for a wide range of fresh, frozen, seasonal and organic inspiration.
Brand
Ocado
Storage
Store in a cool, dry place
Instructions
1. Remove outer skin and separate the cloves. 2. Peel cloves if preferred. 3. Place in roasting tray and drizzle with oil. 4. Roast in pre heated fan assisted at 175ºC, Non fan assisted 200ºC & Gas mark 6 on middle shelf. 5. Remove after approximately 30 minutes and serve. Check Food is piping hot.
Country of Origin
Country of origin may vary due to seasonality, specifically between Argentina, China and Spain.
Manufacturer
Produced and packed for:
Ocado Retail Ltd., Hatfield, Herts, AL10 9EX, UK.
www.ocado.com
Package Type
Net Bag
Recycling Information
Net Don't Recycle
Label Don't Recycle
Other Information
1. Remove outer skin and separate the cloves. 2. Peel cloves if preferred. 3. Place in roasting tray and drizzle with oil. 4. Roast in pre-heated oven at 175ºC/200ºC/Gas 6 on middle shelf. 5. Remove after approximately 30 minutes and serve. Check food is piping hot.
Recipes
Easy-Squeezy Garlic Bread Prep time: 5 mins Cook time: 45 mins Serves: 4
Ingredients: 1 large bulb of garlic, top sliced off 1tbsp of olive oil 40g of salted butter, softened 5g of fresh parsley, finely chopped 1 pack of ocado bake at home white baguettes
Method Step 1 Preheat the oven to 220°C/200°C fan/gas 7. Place the bulb on foil and drizzle with oil, salt and pepper. Pop the garlic onto a baking tray and bake for 30 mins, or until soft.
Step 2 Squeeze the roasted garlic into a bowl with the butter and parsley, then mix.
Step 3 Make slices in your baguette, ¾ of the way through, then spread your garlic butter into each slice.
Step 4 Pop back into the oven and bake for a further 10-12 mins until golden.
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
