Ocado

Our plump bulbs are firm with the white flaky dry outer skin that the 
best garlic has. The cloves are full of the pungent garlic flavour that
 is a signature of many of the world's favourite cuisines. Serving Suggestion For
 a dip, take 1 clove of garlic from the bulb, chop off and discard top 
and tail. Peel the remainder of the clove and finely dice into small 
pieces. Simply add raw to mayonnaise and mix. Serve with tortillas 
chips.

Brand

Storage

1. Remove outer loose skin. 2. Separate and peel cloves. Chop or slice into small pieces. 3. Add 1 tablespoon of oil in a frying pan or wok at medium heat. 4. Once oil has heated add the garlic and stir frequently. 5. Remove and serve after 2-3 minutes or once softened. Check food is piping hot.

Instructions

Country of origin may vary due to seasonality. Country of origin may vary between Argentina, Spain.

Country of Origin

Produced and packed for: Ocado Retail Ltd., Hatfield, Herts, AL10 9EX, UK www.ocado.com

Manufacturer