Our Red Onions have a deep red shiny skin and are firm to the touch. They have a crisp flavour and are great in salads and sandwiches.
Serving Suggestion For a red onion garnish, peel and slice then sauté in a pan until caramelised, add a knob of butter and some chopped chives and serve over your favourite sizzling steak.
Brand
Ocado
Storage
Store in a cool, dry place.
Instructions
1. Peel Onions & remove outer skin. 2. Cut top and bottom off Onion and cut in slices or roughly chop. 3. Add 1 tablespoon of oil in a frying pan or wok at high heat. 4. Once oil has heated add the onions and stir occasionally. 5. Remove and serve after 5 minutes or once softened. Check food is piping hot.
Country of Origin
Country of origin may vary due to seasonality.
Country of origin may vary between Egypt, The Netherlands, New Zealand, Spain, UK.
Manufacturer
Produced and packed for:
Ocado Retail Ltd., Hatfield, Herts, AL10 9EX, UK.
www.ocado.com
Package Type
Net Bag
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
