Ocado Ripe & Ready to Eat Avocados 3 per pack
Ripe & ready to eat avocados
Suitable for vegetarians
How to Prepare an Avocado:
1. Cut all the way around the avocado stone.
2. Twist the 2 halves of the avocado apart.
3. Use a spoon to scoop out the stone.
4. Score along the skin and peel off in strips.
Country of Origin
Country of origin may vary due to seasonality.
Country of origin may vary between Chile, Colombia, Dominican Republic, Egypt, Israel, Kenya, Mexico, Morocco, Mozambique, Peru, South Africa, Spain, Tanzania, USA.
Return To Address
Tray & Heat Sealed
Best kept refrigerated
Suitable for Vegetarians