Ocado Undyed Smoked MSC Haddock Fillets Skinless & Boneless Typically: 300g

Ocado 2 Undyed Smoked Haddock Fillets.
Skinless & Boneless.

This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery.

Ocado

Keep refrigerated 0 to +5°C.
Once opened, keep refrigerated and consume within 1 day.

Do not exceed the Use By date.

Suitable for freezing. This product was previously frozen and has been restored to chill temperature under carefully controlled conditions. It is still suitable for home freezing. Freeze on or before the Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.

Remove all packaging.
Wash hands, all surfaces and utensils after touching raw fish. Keep raw fish separate from cooked foods.

Oven: 180ºC / Fan 160ºC / Gas 4.
20-25 mins

Place on a baking tray in the middle of a preheated oven.

Pan Fry: 10-15 mins

Fry in a little oil over a medium heat, turning occasionally.

All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat.

Packed in the UK using haddock caught in the North East Atlantic FAO 27

Produced and packed for:

Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9EX,
UK.

www.ocado.com

Plastic Tray & Film

Tray
Recycle

Film
Don't Recycle

Although extra care has been taken to remove bones, some may remain.

Haddock (Melanogrammus aeglefinus) (Fish) (98%), Salt.

For allergens, see ingredients in bold.