Ocado Wheat & Rye Sourdough 500g
Ocado Wheat & Rye Sourdough.
- Sliced wheat and rye sourdough
- Made with a slow fermented starter dough
- Suitable for vegetarians
Store in a cool, dry place. Suitable for freezing.
Freeze by date mark shown and use within 3 months. Slices from a frozen loaf can be defrosted as needed, or toasted straight from the freezer.
Produced and packed for:
Ocado Retail Ltd.,
Recycle at Recycling Point
Don't recycle at home
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Wholemeal Rye Flour (16%), Vegetable Oils (Rapeseed, Extra Virgin Olive Oil), Sea Salt, Soya Flour, Flour Treatment Agent (Ascorbic Acid), Fermented Wheat Flour, Wheat Gluten.
For allergens, see ingredients in bold.
|Typical Values||Per 100g||Per Slice (47g)||*Reference|
|of which saturates||0.6g||0.3g||20g|
|of which sugars||1.1g||0.5g||90g|
|*Reference Intake (RI) figures for an average adult.|
|This pack contains approx. 11 servings.|