Old El Paso Mexican Stand 'N' Stuff Smoky BBQ Taco Kit with Soft Shells 350g

Old El Paso Kits are a great way to create the ultimate Mexican meal experience
All Old El Paso Stand N' Stuff Kits are quick and easy - each kit contains Taco boats, salsa and a seasoning mix.

Since 1938 we've been bringing the vibrant flavours inspired by the streets of Mexico. With our smoky BBQ Taco Boat Kit everyone can enjoy all the fun and delicious flavours of Mexican food, but without the spice. Just coat some chicken with the stir-in Sauce, place some crunchy lettuce and juicy tomatoes into a soft warm tortilla and top with a dollop of cool herb soured cream for a Mexican Fiesta without the spice!

Want to make it meat free? Why not swap out the chicken for some veggies!

Why not try
Adding our squeezy range for even more vibrant flavour?
Old El Paso Zesty Red Jalapeño Relish
Old El Paso Cool Soured Cream Topping
Old El Paso Chunky Salsa
Old El Paso Chunky Guacamole

Chili rating - mild, Preservative Free, Suitable for Vegetarians

Find more recipes online: www.oldelpaso.co.uk

Old El Paso

Easy to fill and offers endless creativity
Make it fresh with Avocado
Got a sweet tooth?
Make a Dessert Taco

Just Add:
500g lean beef mince
1 chopped Onion
Shredded green and red cabbage
1 cup cooked sweet corn

Serves 4 amigos
20 Mins

1 Heat a little oil in a frying pan & cook the onion until soft. Sizzle & stir the beef over high heat for about 5 minutes. Add the Taco Spice Mix & half a cup of water. Simmer until the sauce thickens and smells yummy.
2 Warm Tortillas
Remove tortillas from pack and separate them from each other. Microwave: Heat for 30 seconds on High (800 watts).
Oven: Pre-heat the oven to 165°C (145°C fan-assisted ovens). Wrap tortillas in foil or greaseproof paper and heat for about 7 minutes. Keep them covered until ready to serve.
3 Load the tortillas with the tasty beef, cabbage, corn & saucy salsa. Serve and enjoy!

Top Tip
Pimp your tortillas by adding charred corn in a hot pan until blackened. Cover with boiling water for 5 minutes. Slice off corn.

Spain

Manufactured for:
General Mills International Sàrl,
Switzerland.

General Mills UK,
P.O. Box 363,
Uxbridge,
Middlesex,
UB8 1YT,
UK.

For any queries or advice on our products, you can contact us on:
0800 591 223 (UK) / 1800 535 115 (ROI)
www.oldelpaso.co.uk
General Mills UK,
P.O. Box 363
Uxbridge,
Middlesex,
UB8 1YT,
UK.

Box

Box - Recycle; Pouch - Don't Recycle

Box Contents:
8 Soft Tortilla Boats, 1 Seasoning Mix, 1 Salsa for Topping

Full Product Name:
8 Stand N' Stuff Soft flour tortillas, 1 Tomato salsa for topping, 1 Smoky BBQ Taco Seasoning Mix.

Storage:
Store in a cool, dry place.

Usage:
8 Servings

Additional Information:
Tortillas: Packaged in a protective atmosphere.

© General Mills

Just Add:
500g minced beef
1 lettuce
2 tomatoes
125g grated cheese

Serves 3-4

To make 8 Stand 'N' Stuff Soft Tacos:
1. Sizzle your filling:
In a hot pan, add a splash of oil and start browning 500g of minced beef. Then drain off any excess liquid and sprinkle in the Smoky BBQ Seasoning Mix, before adding 50ml cold water.
When it's boiling, its time to stir it up. Reduce the heat to a simmer and leave it uncovered for 10 minutes, stirring occasionally from time to time.

2. Warm it up:
Do not Oven Heat or Microwave Tortillas in the Plastic Package.
Take the tortillas out their packaging and separate them.
To heat with a microwave: put them on a microwaveable plate on full power 30 seconds.
To oven heat: pre-heat the oven to 165°C (it's still 165°C for fan assisted ovens) / gas mark 3. Wrap the tortillas in foil and place on a baking tray in the oven for 7-9 minutes.

3. Stand, fill & top:
Fill the Stand 'N' Stuff Soft Flour Tortillas with the meaty filling then top with freshly diced tomatoes, chopped lettuce, the Taco Salsa and grated cheese.
Time to dig in!

Contains Soya, Contains Wheat

Stand 'n' Stuff Soft Flour Tortillas (55%): Wheat Flour, Water, Stabiliser (Glycerol), Sunflower Oil, Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Dextrose, Salt, Salsa for Topping (36%): Chopped Tomatoes (51%), Water, Tomato Paste (10%), Modified Corn Starch, Dried Onions, Salt, Sugar, Acidity Regulator (Citric Acid), Green Chili Pepper, Paprika, Onion Powder, Firming Agent (Calcium Chloride), Garlic Powder, Seasoning Mix (9%): Sugar, Dehydrated Vegetables (Onion, Garlic), Salt, Hydrolysed Soy Protein, Spices (Black Pepper, Cayenne Pepper, Ginger) (6%) Smoke Flavouring, Acidity Regulator (Citric Acid), Flavourings, Yeast Extract, Colour (Plain Caramel)

Suitable for Vegetarians