Orgran Gluten Free Rice & Corn Pasta Macaroni 250g
£2.80 £1.12 per 100g
OUT OF STOCK
Soy, gluten, wheat, dairy, milk, egg, animal derivative and yeast free
Suitable for vegans and vegetarians
Kosher-Parve - Melbourne Kashrut Australia
Orgran Rice & Corn Pasta is the original high quality multi award winning pasta. This product is produced from a combination of nutritious rice and sun ripened corn. It is naturally wheat free, gluten free, delicious and versatile. It is also easier to digest than wheat pasta and assists with nutrition and variation, which is essential for a well balanced diet and general well being.
The trusted name since 1953
The Orgran production plant is one of the few specialised facilities worldwide. It is specifically designed and committed to produce in a strictly controlled, totally wheat free, gluten free environment to ensure highest quality and purity of natural foods.
The very unique process encompasses traditional methods that retain the delicate natural flavours of the grains used and also ensure the product offers the highest biological nutritional benefits.
Enjoyed around the world, Orgran is the trusted name in natural nutrition and foods for well being. You can be safe in the knowledge that no artificial colours, flavours, or preservatives have been added to this product.
More than 80 natural products. The trusted name in more than 50 countries.
Please visit our website and discover the extensive range and the many benefits of Orgran natural foods. www.orgran.com
Servings per pack: 4
Produced in Australia from local and imported ingredients.
Allergen Free International (A.F.I.) Certification #A61010910
Gluten free, wheat free, dairy free, milk free, egg & animal derivative free.
GFCF approved
The trusted name since 1953 Orgran is the pioneer producer and trusted name in gluten free foods, using alternative grains for a varied diet. All Orgran products are free from artificial, colour, flavours and preservatives. Orgran has one of the few production plants in the world totally dedicated to the development and production of gluten free foods using alternative grains.
Like this product? Orgran manufacture a huge variety of alternative grain foods. Why not try the Orgran alternative grains crispibreads range?
Features
All orgran products are: gluten, wheat, egg, dairy, yeast and soy free, Tummy Friendly, Suitable for vegans, Kosher - Pareve
Further Description
To see the full range, visit www.orgran.com/products
Tummy Friendly Products displaying this logo are not just gluten free, but also made without fructose, onion, garlic and pea flour. For more information about. Orgran Tummy Friendly products visit www.orgran.com/tummy-friendly
Brand
Orgran
Instructions
Boil - From Ambient. 1. Place contents into plenty of boiling water (approximately 4 litres (4 U.S. quarts) for every 250 g / 8.8 oz. of Orgran pasta). Salt may be added to the water. 2. Stir gently and continue to boil for 8.5 minutes, or until preferred texture. Be careful to not overcook. 3. Remove from boil and immediately strain and rinse under warm running water.
Preparation and Usage
4 Litres Boiling Water 8.5 mins Strain & Rinse
Country of Origin
Australia
Manufacturer
Manufactured by: Orgran Health & Nutrition, Div. of Roma Food Products, 47 -53 Aster Avenue, Carrum Downs Vic 3201, Australia.
Orgran (Europe), Via Serafino Soldano, 19, 00126 Roma (RM), Italy.
Return To Address
Orgran Health & Nutrition, Div. of Roma Food Products, 47 -53 Aster Avenue, Carrum Downs Vic 3201, Australia. www.orgran.com
Orgran (Europe), Via Serafino Soldano, 19, 00126 Roma (RM), Italy.
Package Type
Pouch
Other Information
Storage: Best before see bottom of pack Store in a cool dry place
Usage: 4 Servings
Origin: Made in Australia from at least 79% Australian ingredients
