Patak's Aubergine Pickle 283g

£2.90 £1.02 per 100g
This pickle is hugely versatile: dip with Patak's Pappadums or try a spoonful with a Jalfrezi curry for the perfect match. If you're feeling adventurous, add an Indian twist and zing to your sandwiches or salad.

Patak's authentic Indian Pickles are tantalising blends of exotic fruits or vegetables with carefully selected spices. Delicious and versatile, our pickles make a tasty accompaniment to your favourite curry and are great with naan bread or pappadums. Or enjoy in a sandwich, a salad or with cold meats to give an everyday meal a delectable Indian bite.


Medium, Sweet and Spicy, Gluten Free, Always no artificial colours, flavours or preservatives, Vegan

Further Description

Recipe inspiration:




Once opened, store in a cool dry place.
Use within six months of opening and before the best before date


Safety button pops up when original seal is broken.
Stir well before use.
Servings per jar approx 10.

Preparation and Usage

Dip with our Pappadums, or add an Indian twist to your sandwiches or salad.

Try a spoonful with a Jalfrezi curry for the perfect match.

Allergy Information

May also contain Peanuts and Nuts.

Country of Origin

United Kingdom


AB World Foods Ltd.,
WN7 5RS,

AB Foods Polska Sp. z o.o.,
ul. Przemystowa 2,
67-100 Nowa Sól,

Package Type


Recycling Information

Pack - Glass

Other Information

Full Product Name:
A Sweet Pickle Made with Aubergines and Spices, Known in India as 'Brinjal Pickle'.

Stir well before use.
Best Before End: See Lid.
Store in a cool dry place.
Use within 6 months of opening and before the best before end date.

Allergen Information

Contains Mustard, May Contain Nuts, May Contain Peanuts


Sugar, Rapeseed Oil, Aubergines (18%), Ground Spices (4%) [Paprika, Spices, Coriander], Salt, Green Chilli, Cracked Yellow Mustard Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), Yellow Mustard Powder

Dietary Information

Suitable for Vegans; Gluten free

Nutritional Data

Typical ValuesPer 100g
Energy 1588kJ/381kcal
Fat 25g
of which saturates 1.7g
Carbohydrate 35g
of which sugars 33g
Fibre 2.1g
Protein 4.0g


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